Revistas Internacionales

2012 Gaitán DA, Flores S, Pizarro F, Olivares M, Suazo M, Arredondo M. The effect of calcium on non-heme iron uptake, efflux, and transport in intestinal-like epithelial cells (Caco-2 cells). Biol Trace Elem Res 2012; 145(3):300-303

2012 Espinoza A, Le Blanc S, Olivares M, Pizarro F, Ruz M, Arredondo M. Iron, copper, and zinc transport: Inhibition of divalent metal transporter 1 (DMT1) and human copper transporter 1 (hCTR1) by shRNA. Biol Trace Elem Res 2012; 146(2):281-286

2012 Araya M, Andrews M, Pizarro F, Arredondo M. Chaperones CCS, ATOX and COXIV responses to copper supplementation in healthy adults. Biometals 2012; 25(2):383-391

2012 Araya M, Núñez H, Pavez L, Arredondo M, Méndez M, Cisternas F, Pizarro F, Sierralta W, Uauy R, González M. Administration of high doses of copper to capuchin monkeys does not cause liver damage but induces transcriptional activation of hepatic proliferative responses. J Nutr 2012; 142(2):233-237

2012 Olivares M, Pizarro F, Ruz M, López de Romaña D. Acute inhibition of iron bioavailability by zinc: studies in humans. Biometals 2012 Feb 2 (In Press)

2012 Theil EC, Chen H, Miranda C, Janser H, Elsenhans B, Núñez MT, Pizarro F, Schümann K. Absorption of iron from ferritin is independent of heme iron and ferrous salts in women and rat intestinal segments. J Nutr 2012; 142(3):478-483

2011 López de Romaña D, Pizarro F, Diazgranados D, Barba A, Olivares M, Brunser O. Effect of Helicobacter pylori infection on iron absorption in asymptomatic adults consuming wheat flour fortified with iron and zinc. Biol Trace Elem Res 2011; 144(1-3):1318-1326

2011 Botero-López JE, Araya M, Parada A, Méndez MA, Pizarro F, Espinosa N, Canales P, Alarcón T. Micronutrient deficiencies in patients with typical and atypical celiac disease. J Pediatr Gastroenterol Nutr 2011; 53(3):265-270

2011 Arredondo M, Espinoza A, Pizarro F, Araya M. Searching for specific responses to copper exposure: An in vitro copper challenge in peripheral mononuclear cells. Biol Trace Elem Res 2011; 142(3):407-414

2011 Ruz M, Carrasco F, Rojas P, Codoceo J, Inostroza J, Basfi-Fer K, Csendes A, Papapietro K, Pizarro F, Olivares M, Sian L, Westcott JL, Miller LV, Hambidge KM, Krebs NF. Zinc absorption and zinc status are reduced after Roux-en-Y gastric bypass: a randomized study using 2 supplements. Am J Clin Nutr 2011; 94(4):1004-1011

2011 Gaitán D, Flores S, Saavedra P, Miranda C, Olivares M, Arredondo M, López de Romaña D, Lönnerdal B, Pizarro F. Calcium does not inhibit the absorption of 5 milligrams of nonheme or heme iron at doses less than 800 milligrams in nonpregnant women. J Nutr 2011; 141(9):1652-1656

2011 Mendiburo MJ, Le Blanc S, Espinoza A, Pizarro F, Arredondo M. Transepithelial heme-iron transport: effect of heme oxygenase overexpression. Eur J Nutr 2011; 50(5):363-371

2011 Villarroel P, Flores S, Pizarro F, López de Romaña D, Arredondo M. Effect of dietary protein on heme iron uptake by Caco-2 cells. Eur J Nutr 2011; 50(8):637-643

2011 Rojas P, Carrasco F, Codoceo J, Inostroza J, Basfi-fer K, Papapietro K, Csendes A, Rojas J, Pizarro F, Olivares M, Ruz M. Trace element status and inflammation parameters after 6 months of Roux-en-Y gastric bypass. Obes Surg 2011; 21(5):561-568

2011 Valenzuela C, López de Romaña DL, Schmiede C, Morales MS, Olivares M, Pizarro F. Total iron, heme iron, zinc and copper content in rabbit meat and viscera. Biol Trace Elem Res 2011; 143(3):1489-1496

2010 Arredondo M, Núñez H, López G, Pizarro F, Ayala M, Araya M.
Influence of estrogens on copper indicators: In vivo and in vitro studies.
Biol Trace Elem Res 2010; 134: 252-264

2010 Olivares M, Pizarro F, López de Romaña D. Ruz M. Acute copper supplementation does not inhibit non-heme iron bioavailability in humans. Biol Trace Elem Res 2010; 136(2):180-186

2009 Valenzuela C, López de Romaña D, Olivares M, Morales MS, Pizarro F.
Total iron and heme iron content and their distribution in beef meat and viscera.
Biol Trace Elem Res. 2009; 132: 103-111

2009 Ruz M, Carrasco F, Rojas P, Codoceo J, Inostroza J, Rebolledo A, Basfi-Fer K, Csendes A, Papapietro K, Pizarro F, Olivares M, Sian L, Westcott JL, Hambidge KM, Krebs NF.
Iron absorption and iron status are reduced after Roux-en-Y gastric bypass.
Am J Clin Nutr 2009; 90:527-532

2009 Carrasco F, Ruz M, Rojas P, Csendes A, Rebolledo A, Codoceo J, Inostroza J, Basfi-Fer K, Papapietro K, Rojas J, Pizarro F, Olivares M.
Changes in bone mineral density, body composition and adiponectin levels in morbidly obese patients after bariatric surgery.
Obes Surg 2009; 19(1):41-46

2008 López de Romaña D, Ruz M, Pizarro F, Landeta L, Olivares MA.
Supplementation with zinc between meals has no effect on subsequent iron absorption or on iron status of Chilean women.
Nutrition 2008; 24:957-963

2008 Weisstaub S G, Medina M, Pizarro F, Araya M.
Copper, iron, and zinc status in children with moderate and severe acute malnutrition recovered gollowing WHO protocols.
Biol Trace Elem Res 2008; 124(1):1-11

2008 Suazo M, Olivares F, Mendez MA, Pulgar R, Prohaska JR, Arredondo M, Pizarro F, Olivares M, Araya M, Gonzalez M.
CCS and SOD1 mRNA are reduced after copper supplementation in peripheral mononuclear cells of individuals with high serum ceruloplasmin concentration.
J Nutr Biochem 2008; 19(4):269-274

2008 Arredondo M, Kloosterman J, Núñez S, Segovia F, Candia V, Flores S, Le Blanc S, Olivares M, Pizarro F.
Heme Iron Uptake by Caco-2 Cells is a Saturable, Temperature Sensitive and Modulated by Extracellular pH and Potassium.
Biol Trace Elem Res 2008; 125(2):109-119

2008 Arredondo M, Gonzalez M, Olivares M, Pizarro F, Araya M.
Ceruloplasmin, an indicator of copper status.
Biol Trace Elem Res 2008; 123(1-3):261-269

2008 Núñez H, Araya M, Cisternas F, Arredondo M, Mendez M, Pizarro F, Ortiz A, Ortiz R, Olivares M.
Blood biochemical indicators in young and adult Cebus apella of both sexes.
J Med Primatol 2008; 37(1):12-17

2008 Ayala M, Pizarro F, Mendez MA, Arredondo M, Araya M.
Copper and liver function indicators vary depending on the female hormonal cycle and serum hormone binding globulin (SHBG) concentration in healthy women.
Biol Trace Elem Res 2008; 121(1):9-15

2008 Olivares M, Mendez M, Astudillo P, Pizarro F.
Present situation of biomarkers for copper status
Am J Clin Nutr 2008; 88:859S-862S

2008 San Martin CD, Garri C, Pizarro F, Walter T, Theil EC, Núñez MT.
Caco-2 intestinal epithelial cells absorb soybean ferritin by mu2 (AP2)-dependent endocytosis.
J Nutr 2008; 138(4):659-666

2007 Pizarro F, Araya M, Vásquez M, Lagos G, Olivares M, Mendez MA, Leyton B, Reyes A, Letelier V, Uauy R.
Case study of complaints on drinking water quality: relationship to copper content?.
Biol Trace Elem Res 2007; 116(2):131-145

2007 Araya M, Olivares M, Pizarro F.
Copper in human health.
Int J Environ Health 2007; 1(4):608-620

2007 Mizón C, Ruz M, Csendes A, Carraco F, Rebolledo A, Codoceo J, Inostroza J, Papapietro K, Pizarro F, Olivares M.
Persistent anemia after Roux-en-Y gastric bypass.
Nutrition 2007; 23(3):277-280

2007 Olivares M, Pizarro F, Gaitán D, Ruz M.
Acute inhibition of iron absorption by zinc.
Nutr Res 2007; 27(5):279-282

2007 Olivares M, Pizarro F, Ruz M.
New insights about iron bioavailability inhibition by zinc.
Nutrition 2007; 23(4):292-295

2007 Olivares M, Pizarro F, Ruz M.
Zinc inhibits nonheme iron bioavailability in humans.
Biol Trace Elem Res 2007; 117(1-3):7-14

2007 Olivares M, Pizarro F, Hertrampf E, Fuenmayor G, Estévez E.
Iron absorption from wheat flour: effects of lemonade and chamomile infusion.
Nutrition 2007; 23(4):296-300

2007 Mizón C, Ruz M, Csendes A, Carrasco F, Rebolledo A, Codoceo J, Inostroza J, Papapietro K, Pizarro F, Olivares M.
Persistent anemia after Roux-en-Y gastric bypass.
Nutrition 2007; 23(3):277-280

2007 Pizarro F.
Fortificación de alimentos con hierro: la experiencia chilena (Iron food fortification: The Chilean experience).
Rev Med Minas Gerais 2007; 17: (1-2 Supl l):S80-S85

2006 Olivares M, Araya M, Pizarro F, Letelier A.
Erythrocyte CuZn superoxide dismutase activity is decreased in iron-deficiency anemia.
Biol Trace Elem Res 2006; 112(3):213-220

2006 Arredondo M, Salvat V, Pizarro F, Olivares M.
Bioavailability of hydrogen-reduced iron fortified bread: effect of iron particle size.
Nutr Res 2006; 26:235-239

2006 Pizarro F, Olivares M, Hertrampf E, Nuñez S, Tapia M, Cori H, López de Romaña D.
Ascorbyl palmitate enhances iron bioavailability in iron-fortified bread.
Am J Clin Nutr 2006; 84(4):830-834

2005 Araya M, Olivares M, Pizarro F, Mendez MA, Gonzalez M, Uauy R.
Supplementing copper at the upper level of the adult dietary recommended intake induces detectable but transient changes in healthy adults.
J Nutr 2005; 135:2367-2371

2005 Muñoz C, Lopez M, Olivares M, Pizarro F, Arredondo M, Araya M.
Differential response of interleukin-2 production to chronic copper supplementation in healthy humans.
Eur Cytokine Netw 2005; 16(4):261-265

2004 Olivares M, Pizarro F, De Pablo S, Araya M, Uauy R.
Iron, zinc and copper: contents in common Chilean foods and daily intakes in Santiago City, Chile.
Nutrition 2004; 20(2):205-212

2004 Walter T, Pizarro F, Boy E, Abrams SA.
The poor bioavailability of elemental iron in corn masa flour is not affected by disodium EDTA.
J Nutr 2004; 134:380-383

2004 Mazariegos DI, Pizarro F, Olivares M, Nuñez MT, Arredondo M.
The mechanisms for regulating absorption of Fe bis-glycine chelate and Fe ascorbate in caco-2 cells are similar.
J Nutr 2004; 134:395-398

2004 Walter T, Pizarro F, Abrams SA, Boy E.
Bioavailability of elemental iron powder in white wheat bread.
Eur J Clin Nutr 2004; 58(3):555-558

2004 Dietrich AM, Glindemann D, Pizarro F, Gidi V, Olivares M, Araya M, Camper A, Duncan S, Dwyer S, Whelton AJ, Younos T, Subramanian S, Burlingame GA, Khiari D, Edwards M.
Health and aesthetic impacts of copper corrosion on drinking water.
Water Sci Technol 2004; 49(2):55-62

2004 Olivares S, Kain J, Lera L, Pizarro F, Vio F, Moron C.
Nutritional status, food consumption and physical activity among Chilean school children: a descriptive study.
Eur J Clin Nutr 2004; 58:1278-1285

2004 Araya M, Olivares M, Pizarro F, Llanos A, Figueroa G, Uauy R.
Community-based randomized double-blind study of gastrointestinal effects and copper exposure in drinking water.
Environ Health Perspect 2004; 112(10):1068-1073

2004 Mendez MA, Araya M, Olivares M, Pizarro F, Gonzalez M.
Sex and ceruloplasmin modulate the response to copper exposure in healthy individuals.
Environ Health Perspect 2004; 112(17):1654-1657

2003 Walter T, Pizarro F, Olivares M.
Iron bioavailability in corn-masa tortillas is improved by the addition of disodium EDTA.
J Nutr 2003; 133:3158-3161

2003 Olivares M, Hertrampf E, Pizarro F, Walter T.
El enriquecimiento con hierro de la leche: la experiencia chilena (Iron fortification of milk in Chile).
Food Nutr Agric 2003; (32):69-73

2003 Araya M, Olivares M, Pizarro F, Gonzalez M, Speisky H, Uauy R.
Copper exposure and potential biomarkers of copper metabolism.
Biometals 2003; 16(1):199-204

2003 Araya M, Olivares M, Pizarro F, Gonzalez M, Speisky H, Uauy R.
Gastrointestinal symptoms and blood indicators of copper load in apparently healthy adults undergoing controlled copper exposure.
Am J Clin Nutr 2003; 77:646-650

2003 Pizarro F, Olivares M, Hertrampf E, Mazariegos DI, Arredondo M.
Heme-iron absorption is saturable by heme-iron dose in women.
J Nutr 2003; 133:2214-2217

2003 Araya M, Peña C, Pizarro F, Olivares M.
Gastric response to acute copper exposure.
Sci Total Environ 2003; 303:253-257

2003 Araya M, Bingchen Ch, Klevay LM, Strain JJ, Johnson LA, Robson P, Shi W, Nielsen F, Shu H, Olivares M, Pizarro F, Haber LT.
Confirmation of an acute no-observed-adverse-effect and low-observed-adverse-effect level for copper in bottled drinking water in a multi-site international study.
Regul Toxicol Pharmacol 2003; 38(3):389-399

2003 Pizarro F, Olivares M, Hertrampf E, Arredondo M.
Reply to O. Pineda: Iron bis-glycine chelate competes for the nonheme-iron absorption pathway.
Am J Clin Nutr 2003; 78:493-497 (Letter)

2002 Pizarro F, Olivares M, Hertrampf E, Mazariegos DI, Arredondo M, Letelier A, Gidi V.
Iron bis-glycine chelate competes for the nonheme-iron absorption pathway.
Am J Clin Nutr 2002; 76(3):577-581

2002 Olivares M, Lonnerdal B, Abrams SA, Pizarro F, Uauy R.
Age and copper intake do not affect copper absorption, measured with the use of 65 Cu as a tracer in young infants.
Am J Clin Nutr 2002; 76(3):641-645

2001 Pizarro F, Olivares M, Araya M, Gidi V, Uauy R.
Gastrointestinal effects associated with soluble and insoluble copper in drinking.
Environ Health Perspect 2001;109:949-952

2001 Olivares M, Pizarro F.
Bioavailability of iron bis-glycinate chelate in water.
Arch Latinoam Nutr 2001; 51(Supl 1):22-25

2001 Olivares M, Araya M, Pizarro F, Uauy R.
Nausea threshold in apparently healthy individuals who drink fluids containing graded concentration of copper.
Regul Toxicol Pharmacol 2001; 33:271-275

2001 Gotteland M, Araya M, Olivares M, Pizarro F.
Effect of acute copper exposure on gastrointestinal permeabily in healthy volunteers.
Dig Dis Sci 2001; 46(9):1909-1914

2001 Araya M, McGoldrick MC, Klevay L, Stain JJ, Robson P, Nielsen F, Olivares M, Pizarro F, Johnson L, Baker S, Poirier K.
Determination of an acute no-observed-adverse-effect-level (NOAEL) for copper in water.
Regul Toxicol Pharmacol 2001; 34(2):137-145

2000 Olivares M, Walter T, Cook JD, Hertrampf E, Pizarro F.
Usefulness of serum transferrin receptor and serum ferritin in diagnosis of iron deficiency in infancy.
Am J Clin Nutr 2000; 72:1191-1195

1999 Uicich R, Pizarro F, Almeida C, Diaz M, Boccio J, Zubillaga M, Carmuega E, O´Donnell A.
Bioavailability of microencapsuled ferrous sulfate in fluid cow`s milk. Studies in human beings.
Nutr Res 1999; 19:893-897

1999 Olivares M, Walter T, Hertrampf E, Pizarro F.
Anaemia and iron deficiency disease in children.
Br Med Bull 1999; 55:534-543

1999 Pizarro F, Olivares M, Uauy R,
Contreras P, Rebelo A, Gidi V. Acute gastrointestinal effects of graded levels of copper in drinking water.
Environ Health Perspect 1999; 107:117-121

1999 Olivares M, Pizarro F, Walter T, Arredondo M, Hertrampf E.
Bioavailability of iron supplements consumed daily is not different from that of iron supplements consumed weekly.
Nutr Res 1999; 19(2):179-190

1999 Pizarro F, Olivares M, Gidi V, Araya M.
The gastrointestinal tract and acute effects of copper in drinking water and beverages.
Rev Environ Health 1999; 14(4):231-238

1998 Pizarro F, Zavaleta N, Hertrampf E, Berlanda R, Camborda L, Olivares M.
Efecto de la altura sobre la absorción del hierro (Effect of altitude on iron absorption).
Arch Latinoamer Nutr 1998; 48:25-29

1998 Garcia H, Ugarte F, Henriquez C, Iñiguez G, Salazar T, Pizarro F, Camacho-Hubner C, Capurro T, Beas F, Castillo Duran C.
Ausencia de efecto de la suplementación con zinc sobre el crecimiento y el eje somatotrófico en niños con talla baja idiopática y velocidad de crecimiento disminuida (Lack of effect of zinc supplementation on growth and somatothrophic axis in children with idiopathic short stature and diminished growth velocity).
Endocrinología (España) 1998; 45:183-187

1998 Hertrampf E, Olivares M, Pizarro F, Walter T.
High absorption of fortification iron from current infant formula.
J Pediatr Gastroenterol Nutr 1998; 27:425-430

1998 Walter T, Lozzoff B, Pino P, Pizarro F.
Prevention of iron-deficiency anemia : comparison of high -and low- iron formula in term healthy infants after six months of life.
J Pediatr 1998; 132:635-640

1998 Pizarro F, Uicich R, Olivares M, Valencia ME.
Iron absorption of ferric glycinate is controlled by iron store.
Nutr Res 1998; 18:3-9

1998 Olivares M, Pizarro F, Speisky H, Lönnerdal B, Uauy R.
Copper in infant nutrition: safety of WHO provisional guideline value for copper content of drinking water.
J Pediatr Gastroenterol Nutr 1998; 26:251-257

1997 Kain J, Pizarro F.
Efecto de un programa de refuerzo alimentario sobre el crecimiento en talla de una población infantil (Effect of supplementary feeding program on the growth in stature of children).
Arch Latinoam Nutr 1997; 47:101-104

1997 Olivares M, Pizarro F, Pineda O, Name JJ, Hertrampf E, Walter T.
Milk inhibits and ascorbic acid favors ferrous bis-glycine chelate bioavalability in humans.
J Nutr 1997; 127:1407-1411

1997 Walter T, Olivares M, Pizarro F, Muñoz C.
Iron, anemia, and infection.
Nutr Rev 1997; 55:111-124

1996 Garcia H, Henriquez C, Ugarte F, Fernandez E, Beas F, Iñiguez G, Boric A, Pizarro F, Cassorla F.
GH-IGF axis during catch up growth in small for gestational age (SGA) infants.
J Pediatr Endocrinol Metab 1996; 9:561-567

1996 Pizarro F, Olivares M, Hertrampf E, Walter T.
Crecimiento en talla del lactante chileno de bajo estrato socioeconómico: 1978-1992 (Growth in terms of lenght of Chilean infants of low socioeconomic stratum: 1978-1992).
Arch Latinoamer Nutr 1996; 46:107-112

1996 Perales CG, Heresi E, Pizarro F, Colombo M.
Estudio de funciones cognitivas en escolares de nivel intelectual normal con antecedentes de desnutrición grave y precoz (A study on the cognitive functions of school children with normal IQ and histories of severe and early malnutrition).
Arch Latinoam Nutr 1996; 46:282-286

1996 Uicich R, Pizarro F, Almeida C, Diaz M, Carmuega E, O’Donnell A.
Absorción de hierro de leche de vaca, fluida, fortificada con sulfato ferroso encapsulado (Iron absorption from fluid cow's milk fortified with encapsuled ferrous sulfate).
Medicina Infantil (Argentina) 1996; 3:9-13

1995 Larach V, Erazo R, Bustos M, Osorio R, Corrales G, Pizarro F, Gallardo R.
Cost-benefit of a depot neuroleptic clinic: 10 years’ follow-up of functioning of a clinical-administrative model.
Nord J Psychiatry 1995; 49(Suppl 35):57-62

1995 Heresi G, Pizarro F, Olivares M, Cayazzo M, Hertrampf E, Walter T, Murphy JR, Stekel A.
Effect of supplementation with and iron-fortified milk on incidence of diarrhea and respiratory infection in urban-resident infants.
Scand J Infect Dis 1995; 27:385-389

1994 Pizarro F, Olivares M, Hertrampf E, Walter T.
Factores que modifican el estado de nutrición de hierro: contenido de taninos de infusiones de hierbas (Factors that may influence nutritional iron status: tannins in herbal infusions).
Arch Latinoamer Nutr 1994; 44:277-280

1993 Walter T, Dallman PR, Pizarro F, Veloso L, Peña G, Bartholomey S, Hertrampf E, Olivares M, Letelier A, Arredondo M.
Effectiveness of iron-fortified infant cereal in prevention of iron deficiency anemia.
Pediatrics 1993; 91:976-982

1993 De Andraca I, Cobo C, Rivera F, Pizarro F.
Evaluación de la inteligencia a través de formas cortas del WAIS para poblaciones de nivel socioeconómico bajo (Intelligence assessment through WAIS short forms in population studies).
Rev Saude Publica 1993; 27(5):334-339

1993 Olivares M, Hertrampf E, Pizarro F.
Effect of iron stores on heme iron absorption.
Nutr Res 1993; 13:633-638

1993 Walter T, Hertrampf E, Pizarro F, Olivares M, Llaguno S, Letelier A, Vega V, Stekel A.
Effect of bovine-hemoglobin-fortified cookies on iron status of school children: A nationwide program in Chile.
Am J Clin Nutr 1993; 57(2):190-194

1991 Pizarro F, Yip R, Dallman PR, Olivares M, Hertrampf E, Walter T.
Iron status with different infant feeding regimens: relevance to screening and prevention of iron deficiency.
J Pediatr 1991; 118 (5):687-692

1990 Hertrampf E, Olivares M, Pizarro F, Walter T, Cayazzo M, Heresi G, Llaguno S, Chadud P, Stekel A.
Hemoglobin fortified cereal: a source of available iron to breast-fed infants.
Eur J Clin Nutr 1990; 44:793-798

1990 Olivares M, Hertrampf E, Pizarro F, Walter T, Cayazzo M, Llaguno S, Chadud P, Cartagena N, Vega V, Amar M, Stekel A.
Hemoglobin-fortified biscuits: bioavailability and its effect on iron nutriture in school children.
Arch Latinoam Nutr 1990; 40:209-220

1990 Olivares M, Chadud P, Pizarro F, Stekel A.
Effect of a single dose of iron dextran at birth on iron status.
Nutr Rep Int 1989; 40:577-583

1989 Olivares M, Walter T, Hertrampf E, Pizarro F, Stekel A.
Prevention of iron deficiency by milk fortification.
Acta Paediatr Scand 1989; Suppl 361:109-113

1988 Stekel A, Pizarro F, Olivares M, Chadud P, Llaguno S, Cayazzo M, Hertrampf E, Walter T.
Prevention of iron deficiency by milk fortification. III: Effectiveness under the usual operational conditions of a nation-wide food program.
Nutr Rep Int 1988; 38:1119-1128

1988 Stekel A, Olivares M, Cayazzo M, Chadud P, Llaguno S, Pizarro F.
Prevention of iron deficiency by milk fortification. II: A field trial with a full-fat acidified milk.
Am J Clin Nutr 1988; 47:265-269

1988 Mardones S F, Rosso P, Stekel A, Ahumada E, Llaguno S, Pizarro F, Salinas J, Vial I, Walter T. Effect of a milk-based food supplement on maternal nutritional status and fetal growth Am J Clin Nutr 1988; 47: 413-419

1987 Pizarro F, Amar M, Stekel A.
Determination of iron in stools as a method to monitor consumption of iron-fortified products in infants.
Am J Clin Nutr 1987; 45:484-487

1987 Heresi G, Olivares M, Pizarro F, Cayazzo M, Stekel A.
Effect of an iron fortified milk on morbidity in infancy: a field trial.
Nutr Res 1987; 7:915-922

1986 Stekel A, Olivares M, Pizarro F, Chadud P, Cayazzo M, Lopez I, Amar M.
Prevención de la carencia de hierro en lactantes, mediante la fortificación de la leche. I. Estudio sobre el terreno de una leche semidescremada (Prevention of iron deficiency in infants by milk fortification. I. A field study with a low fat milk).
Arch Latinoam Nutr 1986; 36:654-661

1986 Olivares M, Pizarro F, Chadud P, Stekel A.
Age-related changes laboratory measures of iron nutrition in childhood.
Nutr Res 1986; 6:1045-1049

1986 Hertrampf E, Cayazzo M, Pizarro F, Stekel A.
Bioavailability of iron in soy-based formula and its effect on iron nutriture in infancy.
Pediatrics 1986; 78:640-645

1986 Stekel A, Olivares M, Pizarro F, Chadud P, Lopez I, Amar M.
Absorption of fortification iron from milk formulas in infants.
Am J Clin Nutr 1986; 43:917-922

1985 Stekel A, Olivares M, Pizarro F, Amar M, Chadud P, Cayazzo M, Llaguno S, Vega V, Hertrampf E.
The role of ascorbic acid in the bioavailability of iron from infant foods.
Int J Vit Nutr Res 1985; 55(Suppl 27):167-175

1984 Acosta A, Amar M, Cornbluth Szarfarc S, Dillamn E, Fosi M, Biachi RG, Grebe G, Hertrampf E, Kremenchusky S, Layrisse M, Martinez Torres C, Moron C, Pizarro F, Reynafarje C, Stekel A, Villavicencio D, Zuñiga H.
Iron absorption from typical Latin American diets.
Am J Clin Nutr 1984; 39:953-962

1983 Stekel A, Amar M, Calvo E, Chadud P, Hertrampf E, Llaguno S, Olivares M, Pizarro F.
Nutritional significance of interactions between iron and food components.
Arch Latinoam Nutr 1983; 33:33-41

Revistas Nacionales

2011 Olivares M, Lera L. Albala C, Pizarro F, Araya M. Prevalencia de las deficiencias de zinc y cobre en adultos mayores de la Región Metropolitana de Santiago (Prevalence of zinc and copper deficiencies in older subjects living in Metropolitan Santiago). Rev Méd Chil 2011: 139(3):283-289

2009 Wiedeman A, Olivares M, Pizarro F, Araya M. La suplementación con cobre entre comidas no tiene efecto sobre la nutrición de hierro en hombres (Copper supplementation between meals has no effect on iron status of men). Rev Chil Nutr 2009; 36(4):1114-1119

2009 Cediel G, Olivares M, Araya M, Letelier MA, López de Romaña D, Pizarro F.
Efecto de la inflamación subclínica sobre el estado nutricional de hierro, cobre y zinc en adultos (Effect of subclinic inflammation on iron, copper and zinc nutrition status in adults).
Rev Chil Nutr 2009; 36(1):8-14

2008 Valenzuela C, Letelier A, Olivares M, Arredondo M, Pizarro F.
Determinación de hierro, zinc y cobre en carne de bovino (Iron, zinc and copper content of cow meat).
Rev Chil Nutr 2008; 35(2):139-146

2008 Carrasco F, Rojas P, Ruz M, Rebolledo A, Codoceo J, Lnostroza J, Mizón C, Papapietro K, Csendes A, Rojas J, Pizarro F, Olivares M.
Gasto energético y composición corporal en mujeres con obesidad severa y mórbida sometidas a bypass gástrico(Energy expenditure and body composition in severe and morbid obese women after gastric bypass).
Rev Med Chil 2008; 136(5):570-577

2006 Araya M, Pizarro F, Olivares M, Arredondo M, Gonzalez M, Mendez M.
Understanding copper homeostasis in humans and copper effects on health.
Biol Res 2006; 39(1):183-187

2006 Mendiburo MJ, Flores S, Pizarro F, Arredondo M.
Heme oxygenase 1 overexpression increases iron fluxes in caco-2 cells.
Biol Res 2006;39(1):195-197

2006 Gaitan D, Olivares M, Arredondo M, Pizarro F.
Biodisponibilidad de hierro en humanos (Iron bioavailability in humans).
Rev Chil Nutr 2006; 33(2):142-148

2005 Pizarro F, Olivares M, Kain J.
Hierro y zinc en la dieta de la población de Santiago (Iron and zinc in the diet of the population of Santiago).
Rev Chil Nutr 2005; 32(1):19-27

2000 Carrasco E, Velasco C, Sepulveda R, Vicherat L, Feijoo RN, Rodriguez MA, Arredondo S, Pizarro F.
Prevalencia de asma en escolares de 13–15 años del sector oriente de Santiago (Asthma prevalence among school children 13-15 years old from eastern Santiago, Chile).
Rev Chil Enf Respir 2000; 16:128-141

2000 Olivares M, Pizarro F, Hertrampf E, Walter T, Arredondo M, Letelier A.
Fortificación de alimentos con hierro en Chile (Iron fortification of foods in Chile).
Rev Chil Nutr 2000; 27:340-344

1998 Salas MI, Pizarro F.
Problemas de rechazo alimentario en lactantes (Food rejection in infants).
Rev Chil Nutr 1998; 25(3):45-50

1997 Vio F, Vicherat L, Gonzalez C, Fonseca X, Acuña M, Mullins E, Pizarro F.
Percepción de los padres sobre reacciones adversas a alimentos en preescolares y escolares del Gran Santiago (Adverse reactions to food in urban Chilean children).
Rev Chil Pediatr 1997; 68:157-164

1992 Arredondo M, Pizarro F, Walter T, Hertrampf E.
Determinación de ferritina sérica por ELISA (Serum ferritin assay by ELISA).
Rev Chil Nutr 1992; 20:43-50

1991 Peña G, Pizarro F, Hertrampf E.
Aporte de hierro del pan a la dieta chilena (Dietary value of iron contained in Chilean bread).
Rev Med Chil 1991; 119:753-757

1991 Hertrampf E, Pizarro F, Pereira A, Vega V.
Nueva fórmula láctea: biodisponibilidad del hierro y efecto en la prevención de su deficiencia en lactantes (Iron bioavailability and effect on prevention of iron deficiency of a modified cow's milk formula).
Rev Chil Pediatr 1991; 62(2):94-98

1990 Hertrampf E, Olivares M, Walter T, Pizarro F, Heresi G, Llaguno S, Vega V, Cayazzo M, Chadud P.
Anemia ferropriva en el lactante: erradicación con leche fortificada con hierro (Control of infant iron deficiency anemia: use of iron supplemented milk).
Rev Med Chil 1990; 118:1330-1337

1990 Llaguno S, Olivares M, Pizarro F.
Efecto de una vacuna antisarampión como modelo de infección viral leve sobre la transferrina medida funcional e inmunoquimicamente (Effect of measles vaccine as a mild viral infection model on serum transferrin).
Rev Chil Nutr 1990; 17:214-219

1988 Arredondo M, Pizarro F, Walter T, Hertrampf E.
Determinación cuantitativa de hemoglobina fecal por fluorometría (Quantitative determination of fecal hemoglobin for fluorometrics).
Rev Chil Tecnol Med 1988; 11:549-554

1988 Pizarro F, Olivares M, Chadud P, Stekel A.
Efecto de la canela y el té sobre la absorción de hierro no hemínico (Effect of cinnamon and tea on non-hem iron absorption).
Rev Chil Nutr 1988; 16:318-323

1987 Linossier A, Pizarro F, Potocnjak P, Silva N, Zillmann G, Larroque C.
Frecuencia de biotipos de Streptococcus mutans en escolares chilenos (Streptococcus mutans biotypes in the supragingival plaque in Chilean children).
Rev Med Chil 1987; 115:411-415

1987 Linossier A, Pizarro F, Ilic JP.
Frecuencia de biotipos de Streptococcus mutans en niños coyas (Streptococcus mutans biotypes in the supregingival plaque in coyas children).
Anales Academia de Estudios Prof Alfonso Leng 1987; 5:25-29

1987 Cayazzo M, Pizarro F, Olivares M, Hertrampf E, Vega V, Walter T, Heresi G.
Comparación entre la morbilidad registrada en consultorio y en terreno. Estudio prospectivo en lactantes (Comparisson of field and outpatien clinic morbidity).
Rev Chil Pediatr 1987; 58:485-489

1987 Olivares M, Chadud P, Pizarro F, Walter T.
Cambios con la edad de algunos indicadores de la nutrición de hierro (Age-related changes in laboratory measures of iron nutrition in childhood).
Rev Chil Pediatr 1987; 58:301-303

1987 Pizarro F, Olivares M, Chadud P, Stekel A.
Efecto de la vitamina E sobre la biodisponibilidad del hierro de fortificación de la leche (Effect of vitamin E on iron bioavailability of fortified milk).
Rev Chil Nutr 1987; 15: 82-88

1986 Pizarro F, Stekel A.
Efecto de la acidificación sobre la biodisponibilidad del hierro de fortificación de una fórmula láctea (Effect of acidification on iron bioavailability of milk fortified with iron).
Rev Chil Tecnol Med 1986; 9:445-448

1986 Olivares M, Pizarro F, Chadud P, Stekel A.
Biodisponibilidad del FeNaEDTA agregado a la leche: estudio de absorción (Bioavailability of milk fortified with FeNaEDTA: absorption study).
Rev Chil Nutr 1986; 14:85-88

1980 Stekel A, Pizarro F, Olivares M, Rios E, Hertrampf E, Amar M, Chadud P, Llaguno S, Cayazzo M, Aravena M.
Leche acidificada y fortificada con hierro y ácido ascórbico en la alimentación del lactante (Acidified milk fortidied with iron and ascorbic acid in infant nutrition).
Cuad Méd Soc 1980; 21:74-84

Publicaciones

Libros

Capítulos de Libros

2010 Olivares M, Arredondo M, Pizarro F. Hierro (Iron). En: Gil A., editor. Tratado de nutrición. 2ª ed. Madrid: Editorial Médica Panamericana; 2010. v. 1, p. 668-686

2009 Pizarro F, Calvo E.
El significado a madiano y largo plazo de la deficiencia de hierro y zinc durante los primeros dos años de vida, para asegurar un buen crecimiento temprano.
En: Uauy R, Carmuega E, Barker D., comp. Impacto del crecimiento y desarrollo temprano sobre la salud y bienestar de la población: Perspectivas y reflexiones desde el Cono Sur. Buenos Aires: Instituto Danone del Cono Sur; 2009. p. 49-69

2009 Araya M, Olivares M, Pizarro F. El cobre y nuestra salud (The copper and our health). En: Sierralta H., editor. Cobre: Salud, medio ambiente y nuevas tecnologías. Santiago:INTA, ProCOBRE Connects Life, Conmetal, InnovaChile CORFO,COPPER ICA; 2009, p.8-29

2005 Olivares M, Pizarro F, Araya M.
Importancia del cobre en la nutrición infantil (Copper importance in infantile nutrition).
En: Torres JC., editor. Cobre, medio ambiente y salud. Aportes de la ciencia. Santiago: Comisión Chilena del Cobre; 2005. p.56-63

2005 Araya M, Olivares M, Pizarro F.
Efectos agudos del cobre en el ser humano (Acute effects of copper in human being).
En: Torres JC., editor. Cobre, medio ambiente y salud. Aportes de la ciencia. Santiago: Comisión Chilena del Cobre; 2005. p.66-75

2005 Palomo I, Olivares M, Arredondo M, Pizarro F.
Alteraciones del metabolismo del hierro y de la síntesis del Hem (Alterations of iron metabolism and hem synthesis).
En: Palomo I, Pereira J, Palma J., editores. Hematología: Fisiopatología y diagnóstico. Talca: Universidad de Talca; 2005. p. 133-159

2005 Palomo I, Pizarro F, Olivares M, Arredondo M, Alarcón M, Pombo G.
Estudio de laboratorio de anemias nutricionales (Laboratory study of nutritional anemias).
En: Palomo I, Pereira J, Palma J., editores. Hematología: Fisiopatología y diagnóstico. Talca: Universidad de Talca; 2005. p.691-700

2003 Olivares M, Araya M, Pizarro F, De Pablo S, Uauy R.
The risk assessment model and copper exposure from food and water.
In: Lagos GE, Warner AEM, Sánchez M., editors. Copper 2003. Montreal: Canadian Institute of Mining, Metallurgy and Petroleum; 2003. v.2, p.317-332

2003 Araya M, Olivares M, Pizarro F, Uauy R.
Early adverse gastrointestinal effects associated with acute copper exposure.
In: Lagos GE, Warner AEM, Sánchez M., editors. Copper 2003. Montreal: Canadian Institute of Mining, Metallurgy and Petroleum; 2003. v.2, p.415-429

2003 Araya M, Olivares M, Gonzalez M, Pizarro F, Uauy R.
Copper biomarkers for human health.
In: Lagos GE, Warner AEM, Sánchez M., editors. Copper 2003. Montreal: Canadian Institute of Mining, Metallurgy and Petroleum; 2003. v.2, p.441-446

2001 Walter T, Olivares M, Pizarro F, Hertrampf E.
Fortification.
In: Ramakrishnan U., editor. Nutritional anemias. Boca Raton, Fl: CRC Press; 2001. p. 153-183 (CRC Series in Modern Nutrition)

1997 Walter T, Olivares M, Pizarro F, Muñoz C.
Hierro, anemia e infección (Iron, anemia and infection).
En: O’Donnell A, Viteri FE, Carmuega E., editores. Deficiencia de hierro. Buenos Aires:CESNI; 1997. p. 87-106

1996 Zavaleta N, Pizarro F, Hertrampf E, Berlanda R.
Biodisponibilidad del hierro en la altura (Iron bioavailability at altitude).
En: Berger J, San Miguel JL, Arze RM, Fernández E, Aguayo VM., editores. Anemia por deficiencia de hierro en la región andina. Definición y estrategias de intervención. La Paz: ORSTOM; 1996. p. 217-225

1990 Hertrampf E, Olivares M, Pizarro F, Cayazzo M, Walter T, Heresi G, Llaguno S, Chadud P, Stekel A.
Hemoglobin fortified cereal: its effect in the prevention of iron deficiency in breast fed infants.
In: Hercberg S, Galan P, Dupin H., editors. Recent knowledge on iron and folate deficiences in the world. Paris: INSERM; 1990. p.647-652 (Colloque INSERM; v. 197)

1990 Olivares M, Pizarro F, Heresi G, Hertrampf E, Cayazzo M, Walter T.
Effect of a hemoglobin fortified cereal on morbidity on breast fed infants.
In: Hercberg S, Dupin H., editors. Aspects actuels des carences en fer et en folates dans le monde. Paris: INSERM; 1990. p.653-658 (Colloque INSERM; v.197)

1990 Hertrampf E, Peña G, Pizarro F.
Dietary iron contribution of bread in Santiago, Chile.
In: Hercberg S, Galan P, Dupin H., editors. Recent knowledge on iron and folate deficiences in the world. Paris: INSERM; 1990. p.641-646 (Colloque INSERM; v. 197)

1989 Walter T, Olivares M, Pizarro F.
Iron and infection.
In: Filer L J., editor. Dietary iron: birth to two years. New York: Raven Press; 1989. p. 119-132

1989 Pizarro F, Peña G, Hertrampf E, Olivares M.
Anemias nutricionales (Nutritional anemias).
En: Olivares S, Soto D, Zacarias I., editores. Nutrición, prevención de riesgos y tratamiento dietético. Santiago: CONFELANYD; 1989. p.115-129

1988 Hertrampf E, Cayazzo M, Pizarro F, Stekel A.
Bioavailability of iron in soy based formula and its effect on iron nutriture in infancy.
In: Osky FA, Stockman JA., editors. 1988 Yearbook of Pediatrics. Boca Raton: Year Book Medical Publishers Inc.; 1989. p. 127-129

1983 Stekel A, Cayazzo M, Chadud P, Hertrampf E, Llaguno S, Olivares M, Pizarro F.
Iron fortification of infants milk formulas: studies in Chile.
In: G. Inoue G, Suzue R., editors. Practical approaches to eradication of subclinical iron deficiency. Tokyo: National Institute of Nutrition; 1983. p. 223-233

1983 Stekel A, Olivares M, Lopez I, Amar M, Pizarro F, Chadud P, Llaguno S, Cayazzo M.
Prevention of iron deficiency in infants by milk fortification.
In: Underwood BA., editor. Nutrition intervention strategies in national development. New York: Academic Press; 1983. p. 315-323

1983 Rios E, Olivares M, Amar M, Chadud P, Pizarro F, Stekel A.
Evaluation of iron status and prevalence of iron deficiency in infants in Chile.
In: Underwood BA., editor. Nutrition interventions strategies in national development. New York: Academic Press; 1983. p. 273-283

Informes Internacionales

2000 Uauy R, Vio F, Diaz E, Castillo Duran C, Cruchet S, Gotteland M, Hertrampf E, Mazariegos D, Olivares M, Pizarro F, Salazar G.
Application of isotopes in the development of nutrition policies and evaluation of interventions.
Vienna (Austria), 2000. International Atomic Energy Agency, IAEA - section of Nutritional and Health Related Environmental Studies, NARHES -58

Informes Nacionales

Monografías

Programas Informáticos

1997 Médigue C., Bestel J., Renard S., Clairambault J., Garrido M., Pizarro F., Peirano P.
An application of LARY_C: Discrete wavelet transform applied to heart rate variability analysis. Assessment of the autonomic nervous system behaviour in control and iron-deficient anemic infants.
La Recherche INRIA, 1997, 3203: 1-40.