Revistas Internacionales

2012 Araya M, Núñez H, Pavez L, Arredondo M, Méndez M, Cisternas F, Pizarro F, Sierralta W, Uauy R, González M. Administration of high doses of copper to capuchin monkeys does not cause liver damage but induces transcriptional activation of hepatic proliferative responses. J Nutr 2012; 142(2):233-237

2012 Castillo-Carniglia A, Albala C, Dangour A, Uauy R. Factores asociados a satisfacción vital en una cohorte de adultos mayores de Santiago, Chile (Factors associated with life satisfaction in a cohort of older people in Santiago, Chile). Gac Sanit 2012 Mar 23 (En Prensa)

2011 López de Romaña D, Olivares M, Uauy R, Araya M. Risks and benefits of copper in light of new insights of copper homeostasis. J Trace Elem Med Biol 2011; 25(1):3-13

2011 Dangour A, Albala C, Allen E, Grundi E, Walker DG, Aedo C, Sanchez H, Fletcher O, Elbourne D, Uauy R. Effect of a nutrition supplement and physical activity program on pneumonia and walking capacity in Chilean older people: A factorial cluster randomized trial. PLoS Med 2011; 8(4): e1001023

2011 Uauy R, Kain J, Corvalan C. How can the developmental origins of health and disease (DOHaD) hypothesis contribute to improving health in developing countries?. Am J Clin Nutr 2011; 94(6):1759S-1764S

2011 Sanchez H, Albala C, Lera L, Castillo JL, Verdugo R, Lavados M, Hertrampf E, Brito A, Allen L, Uauy R. Comparison of two modes of vitamin B12 supplementation on neuroconduction and cognitive function among older people living in Santiago, Chile: A cluster randomized controlled trial. A study protocol [ISRCTN 02694183]. Nutr J 2011; 10(1):100

2011 Uauy R. The impact of the Brazil experience in Latin America. Lancet 2011; 377(9782):1984-1986

2011 Prince M, Acosta D, Dangour AD, Uauy R, Guerra M, Huang Y, Jacob KS, Rodrigues JJ, Salas A, Sosa AL, Williams JD, Acosta I, Albanese E, Dewey ME, Ferri CP, Stewart R, Gaona C, Jotheeswaran AT, Kumar PS, Li S, Guerra JC, Rodriguez D, Rodriguez G. Leg length, skull circumference, and the prevalence of dementia in low and middle income countries: a 10/66 population-based cross sectional survey. Int Psychogeriatr 2011; 23(2):202-213

2011 Neveu MM, Dangour A, Allen E, Robson AG, Bird AC, Uauy R, Holder GE. Electroretinogram measures in a septuagenarian population. Doc Ophthalmol 2011; 123(2):75-81

2011 Nanthakumar N, Meng D, Goldstein AM, Zhu W, Lu L, Uauy R, Llanos A, Claud EC, Walker WA. The mechanism of excessive intestinal inflammation in necrotizing enterocolitis: an immature innate immune response. PLoS One 2011; 6(3):e17776

2011 Dangour AD, Allen E, Clarke R, Elbourne D, Fasey N, Fletcher AE, Letley L, Richards M, Whyte K, Mills K, Uauy R. A randomised controlled trial investigating the effect of vitamin B12 supplementation on neurological function in healthy older people: the Older People and Enhanced Neurological function (OPEN) study protocol [ISRCTN54195799]. Nutr J 2011; 10:22

2011 Uauy R, Corvalan C, Kain J. The pacific obesity prevention in communities (OPIC) project. Obes Rev 2011; 12(Suppl 2):1-2

2011 Rivera JA, Martorell R, González W, Lutter C, Cossío TG, Flores-Ayala R, Uauy R, Delgado H; Grupo Técnico de Nutrición del SMS. Prevención de la desnutrición de la madre y el niño: El componente de nutrición de la Iniciativa Salud Mesoamérica 2015 (Preventing maternal and child malnutrition: The nutrition component of the Mesoamerican Health Initiative 2015). Salud Publica Mex 2011; 53(Suppl 3):s303-311

2010 Kain J, Galván M, Taibo M, Corvalán C, Lera L, Uauy R. Evolución del estado nutricional de niños chilenos desde la etapa preescolar a la escolar: Resultados antropométricos según procedencia de las mediciones (Evolution of the nutritional status of Chilean children from preschool to school age: anthropometric results according to the source of the data). Arch Latinoam Nutr 2010; 60(2):155-159

2010 Corvalán C, Uauy R, Kain J, Martorell R.
Obesity indicators and cardiometabolic status in 4-y-old children.
Am J Clin Nutr 2010; 91(1):166-174

2010 Lin YH, Llanos A, Mena P, Uauy R, Salem N Jr, Pawlosky RJ. Compartmental analyses of 2H5-alpha-linolenic acid and C-U-eicosapentaenoic acid toward synthesis of plasma labeled 22:6n-3 in newborn term infants. Am J Clin Nutr 2010; 92(2):284-293

2010 Dangour AD, Lock K, Hayter A, Aikenhead A, Allen E, Uauy R. Nutrition-related health effects of organic foods: A systematic review. Am J Clin Nutr 2010; 92(1):203-210

2010 Dangour AD, Allen E, Lock K, Uauy R. Nutritional composition & health benefits of organic foods - using systematic reviews to question the available evidence. Indian J Med Res 2010; 131:478-480

2010 Dangour AD, Allen E, Elbourne D, Fasey N, Fletcher AE, Hardy P, Holder GE, Knight R, Letley L, Richards M, Uauy R. Effect of 2-y n-3 long-chain polyunsaturated fatty acid supplementation on cognitive function in older people: a randomized, double-blind, controlled trial. Am J Clin Nutr 2010; 91(6):1725-1732

2010 Koletzko B, Uauy R, Palou A, Kok F, Hornstra G, Eilander A, Moretti D, Osendarp S, Zock P, Innis S. Dietary intake of eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) in children - a workshop report. Br J Nutr 2010; 103(6):923-928

2010 Calder PC, Dangour AD, Diekman C, Eilander A, Koletzko B, Meijer GW, Mozaffarian D, Niinikoski H, Osendarp SJ, Pietinen P, Schuit J, Uauy R. Essential fats for future health. Proceedings of the 9th Unilever Nutrition Symposium, 26-27 May 2010. Eur J Clin Nutr 2010; 64 (Suppl 4):S1-13

2010 Dangour AD, Allen E, Richards M, Whitehouse P, Uauy R. Design considerations in long-term intervention studies for the prevention of cognitive decline or dementia. Nutr Rev 2010; 68 (Suppl 1):S16-21

2010 Hawkesworth S, Dangour AD, Johnston D, Lock K, Poole N, Rushton J, Uauy R, Waage J. Feeding the world healthily: the challenge of measuring the effects of agriculture on health. Philos Trans R Soc Lond B Biol Sci 2010; 365(1554):3083-3097

2009 Kain J, Leyton B, Cerda R, Vio F, Uauy R.
Two-year controlled effectiveness trial of a school-based intervention to prevent obesity in Chilean children.
Public Health Nutr 2009; 12(9):1451-1461

2009 Al-Ghawi A, Uauy R.
Study of the knowledge, attitudes and practices of physicians towards obesity management in primary health care in Bahrain.
Public Health Nutr 2009; 12(10):1791-1798

2009 Stallings V, Uauy R.
Gut, fat, iron, and brain: where are we?
J Pediatr Gastroenterol Nutr 2009; 48 (Suppl 1):S1

2009 Mulder C, Kain J, Uauy R, Seidell JC.
Maternal attitudes and child-feeding practices: relationship with the BMI of Chilean children.
Nutr J 2009 Aug 13;8(1):37 (23 p.)
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC2736172/pdf/1475-2891-8-37.pdf

2009 Dangour AD, Dodhia SK, Hayter A, Allen E, Lock K, Uauy R.
Nutritional quality of organic foods: a systematic review.
Am J Clin Nutr 2009; 90(3):680-685

2009 Uauy R, Dangour AD.
Fat and fatty acid requirements and recommendations for infants of 0-2 years and children of 2-18 years.
Ann Nutr Metab 2009; 55(1-3):76-96

2009 Burlingame B, Nishida C, Uauy R, Weisell R.
Fats and fatty acids in human nutrition: introduction.
Ann Nutr Metab 2009; 55(1-3):5-7

2009 Uauy R.
IUNS summary report of 2008 activities to the international nutrition community.
Food Nutr Bull 2009; 30(3):270-272

2009 Santos JL, Kain J, Dominguez-Vasquez P, Lera L, Galvan M, Corvalan C, Uauy R.
Maternal anthropometry and feeding behavior toward preschool children: association with childhood body mass index in an observational study of Chilean families.
Int J Behav Nutr Phys Act 2009; 6(1):93 (24 p.)
http://www.ijbnpa.org/content/pdf/1479-5868-6-93.pdf

2009 Kain J, Corvalán C, Lera L, Galván M, Uauy R.
Accelerated growth in early life and obesity in preschool Chilean children.
Obesity (Silver Spring) 2009; 17(8):1603-1608

2009 Nishida C, Uauy R. WHO Scientific Update on health consequences of trans fatty acids: introduction. Eur J Clin Nutr 2009; 63(Suppl 2):S1-S4

2009 Vohr BR, Tyson JE, Wright LL, Perritt RL, Li L, Poole WK; NICHD Neonatal Research Network. Collaborators (239): Uauy R.
Maternal age, multiple birth, and extremely low birth weight infants.
J Pediatr 2009; 154(4):498-503.e2

2009 Walker DG, Aedo C, Albala C, Allen E, Dangour AD, Elbourne D, Grundy E, Uauy R.
Methods for economic evaluation of a factorial-design cluster randomised controlled trial of a nutrition supplement and an exercise programme among healthy older people living in Santiago, Chile: the CENEX study.
BMC Health Serv Res 2009 May 27;9(1):85

2009 Gutiérez-Gómez Y, Kain J, Uauy R, Galván M, Corvalán C.
Estado nutricional de preescolares asistentes a la Junta Nacional de Jardines Infantiles de Chile: Evaluación de la concordancia entre indicadores antropométricos de obesidad y obesidad central (Nutritional status of preschool children attending the Chilean National Nursery Schools Council Programs (JUNJI): assessment of the agreement among anthropometric indicators of obesity and central obesity).
Arch Latinoam Nutr 2009; 59(1):30-37

2009 Corvalán C, Kain J, Weisstaub S G, Uauy R.
Impact of growth patterns and early diet on obesity and cardiovascular risk factors in young children from developing countries.
Proc Nutr Soc 2009; 68(3):327-337

2009 Corvalán C, Uauy R, Stein AD, Kain J, Martorell R.
Effect of growth on cardiometabolic status at 4 y of age.
Am J Clin Nutr 2009; 90(3):547-555

2009 Uauy R. The assessment of dietary adequacy based on nutrient intake data is a complex issue. Foreword. Br J Nutr 2009; 101 (Suppl 2):S1

2009 Uauy R, Aro A, Clarke R, Ghafoorunissa, L'Abbe MR, Mozaffarian D, Skeaff CM, Stender S, Tavella M.
WHO scientific update on trans fatty acids: summary and conclusions.
Eur J Clin Nutr 2009; 63 (Suppl 2):S68-S75

2009 Uauy R. Dietary fat quality for optimal health and well-being: overview of recommendations. Ann Nutr Metab 2009;54 (Suppl 1):2-7

2009 Albanese E, Dangour AD, Uauy R, Acosta D, Guerra M, Guerra SS, Huang Y, Jacob K, Llibre de Rodriguez, Noriega LH, Salas A, Sosa AL, Sousa RM, Williams J, Ferri CP, Prince MJ. Dietary fish and meat intake and dementia in Latin America, China, and India: a 10/66 Dementia Research Group population-based study. Am J Clin Nutr 2009; 90(2):392-400

2009 Gluckman PD, Hanson MA, Bateson P, Beedle AS, Law CM, Bhutta ZA, Anokhin KV, Bougnères P, Chandak GR, Dasgupta P, Smith GD, Ellison PT, Forrester TE, Gilbert SF, Jablonka E, Kaplan H, Prentice AM, Simpson SJ, Uauy R, West-Eberhard MJ.
Towards a new developmental synthesis: adaptive developmental plasticity and human disease.
Lancet 2009; 373(9675):1654-1657

2009 Dangour AD, Allen E, Elbourne D, Fletcher A, Richards M, Uauy R.
Fish consumption and cognitive function among older people in the UK: Baseline data from the Opal Study.
J Nutr Health Aging 2009; 13(3):198-202

2009 Uauy R, Corvalan C, Dangour AD.
Conference on "Multidisciplinary approaches to nutritional problems". Rank Prize Lecture Global nutrition challenges for optimal health and well-being.
Proc Nutr Soc 2009; 68(1):34-42

2009 Hernández Prado BH, Uauy R. Nutrition results of the Mexican National Health and Nutrition Survey 2006. Salud Publica Mex 2009; 51 (Suppl 4):S492-493

2009 Diekman C, Elmadfa I, Koletzko B, Puska P, Uauy R, Zevenbergen H. Summary statement of the International Expert Meeting: health significance of fat quality of the diet. Barcelona, Spain, February 1-2, 2009. Ann Nutr Metab 2009; 54 (Suppl 1):39-40

2009 Nishida C, Uauy R., Guest editors. WHO scientific update on trans fatty acids (TFA). Eur J Clin Nutr 2009 Suppl 2

2009 Uauy R, Puska P., Guest editors. Health significance of fat quality of the diet. Expert meeting. Barcelona, February 1-2, 2009 Ann Nutr Metab 2009; v.54 Suppl 1

2008 Lonnerdal B, Araya M, Uauy R., editors
Molecular biomarkers of copper homeostasis. Proceedings of a symposium held in Viña del Mar, Chile September 26-29, 2007.
Am J Clin Nutr 2008; 88(3 Suppl):813S-871S

2008 Corvalán C, Uauy R, Flores R, Kleinbaum D, Martorell R.
Reductions in the energy content of meals served in the Chilean National Nursery School Council Program did not consistently decrease obesity among beneficiaries.
J Nutr 2008; 138(11):2237-2243

2008 Coitinho DC, Rivera JA, Uauy R, Ding ZY, Ruel MT, Svensson PG.
Emerging nutrition challenges: policies to tackle under-nutrition, obesity and chronic diseases.
World Hosp Health Serv 2008; 44(3):45-48

2008 Galgani JE, Uauy RD, Aguirre CA, Diaz EO.
Effect of the dietary fat quality on insulin sensitivity. Br J Nutr 2008; 100(3):471-479.
Br J Nutr 2008; 100(3):471-479.

2008 Uauy R.
Undernutrition is undernourished.
Public Health Nutr 2008; 11(6):647-649

2008 Dangour AD, Uauy R. N-3 long-chain polyunsaturated fatty acids for optimal function during brain development and ageing. Asia Pac J Clin Nutr 2008; 17 (Suppl 1):185-188

2008 Corvalan C, Dangour AD, Uauy R.
Need to address all forms of childhood malnutrition with a common agenda.
Arch Dis Child 2008; 93(5):361-362

2008 Uauy R.
Do we believe Derek's motive for taking his new job at PepsiCo?.
Public Health Nutr 2008; 11(2):111-112

2008 Llanos A, Oyarzun MT, Bonvecchio A, Rivera JA, Uauy R.
Are research priorities in Latin America in line with the nutritional problems of the population?.
Public Health Nutr 2008; 11(5):466-477

2008 Crovetto M, Uauy R.
Cambios en la disponibilidad de alimentos en el Gran Santiago por quintiles de ingreso. 1988-1997 (Changes in food availability in Metropolitan Santiago, Chile, according to income (quintiles) 1988-1997).
Arch Latinoam Nutr 2008; 58(1):40-48

2008 Uauy R, Kain J, Mericq V, Rojas J, Corvalán C.
Nutrition, child growth, and chronic disease prevention.
Ann Med 2008; 40(1):11-20

2008 Uauy R, Maass A, Araya M.
Estimating risk from copper excess in human populations.
Am J Clin Nutr 2008; 88: 867S-871S

2008 Dangour AD, Breeze E, Clarke R, Shetty PS, Uauy R, Fletcher AE.
Plasma homocysteine, but not folate or vitamin B-12, predicts mortality in older people in the United Kingdom.
J Nutr 2008; 138(6):1121-1128

2008 Morris SS, Cogill B, Uauy R; Maternal and Child Undernutrition Study Group.
Effective international action against undernutrition: why has it proven so difficult and what can be done to accelerate progress?.
Lancet 2008; 371(9612):608-621

2008 Koletzko B, Lien E, Agostoni C, Böhles H, Campoy C, Cetin I, Decsi T, Dudenhausen JW, Dupont C, Forsyth S, Hoesli I, Holzgreve W, Lapillonne A, Putet G, Secher NJ, Symonds M, Szajewska H, Willatts P, Uauy R; World Association of Perinatal Medicine Dietary Guidelines Working Group.
The roles of long-chain polyunsaturated fatty acids in pregnancy, lactation and infancy: review of current knowledge and consensus recommendations.
J Perinat Med 2008; 36(1):5-14

2008 Stanojevic S, Kain J, Uauy R.
Secular and seasonal trends in obesity in Chilean preschool children, 1996-2004.
J Pediatr Gastroenterol Nutr 2008; 47(3):339-343

2007 Galgani J, Aguirre C, Uauy R, Diaz E.
Plasma arachidonic acid influences insulin-stimulated glucose uptake in healthy adult women.
Ann Nutr Metab 2007; 51(5):482-489.

2007 Dangour A, Albala C, Aedo C, Elbourne D, Grundy E, Walker D, Uauy R.
A factorial-design cluster randomised controlled trial investigating the cost-effectiveness of a nutrition supplement and an exercise programme on pneumonia incidence, walking capacity and body mass index in older people living in Santiago, Chile:the CENEX study protocol (SRCTN448153354).
Nutr J 2007; ; 6:14 (15 p.) (http://www.nutritionj.com/)

2007 Uauy R.
Academic-industry partnerships in addressing nutrition--[infection-immunity-inflammation] interactions.
Br J Nutr 2007; 98(Suppl 1):S17-S23

2007 Ashworth A, Jackson A, Uauy R.
Focusing on malnutrition management to improve child survival in India.
Indian Pediatr 2007; 44(6):413-416

2007 Birch EE, Garfield S, Castañeda Y, Hughbanks-Wheaton D, Uauy R, Hoffman D.
Visual acuity and cognitive outcomes at 4 years of age in a double-blind, randomized trial of long-chain polyunsaturated fatty acid-supplemented infant formula.
Early Hum Dev 2007; 83(5):279-284

2007 Uauy R, Plasencia A, Salleras L.
Obesity and overweight trends in Catalonia, Spain (1992-2003): gender and socio-economic determinants.
Public Health Nutr 2007; 10(11A):1368-1378

2007 González HF, Malpeli A, Etchegoyen G, Lucero L. Romero F, Lagunas C, Lailhacar G, Olivares M, Uauy R.
Acquisition of visuomotor abilities and intelectual quotient in children aged 4 - 10 years: Relationship with micronutrient nutritional status.
Biol Trace Elem Res 2007; 120(1-3):92-101

2007 Llanos A, Hertrampf E, Cortes F, Pardo A, Grosse SD, Uauy R.
Cost-effectiveness of a folic acid fortification program in Chile.
Health Policy 2007; 83(2-3):295-303

2007 Mann J, Cummings JH, Englyst HN, Key T, Liu S, Riccardi G, Summerbell C, Uauy R, Van Dam RM, Venn B, Vorster HH, Wiseman M.
FAO/WHO scientific update on carbohydrates in human nutrition: Conclusions.
Eur J Clin Nutr 2007; 61 (Suppl 1):S132-S137

2007 McMichael AJ, Powles JW, Butler CD, Uauy R.
Food, livestock production, energy, climate change, and health.
Lancet 2007; 370(9594):1253-1263

2007 Smitasiri S, Uauy R.
Beyond recommendations: implementing food-based dietary guidelines for healthier populations.
Food Nutr Bull 2007; 28(1):S141-S151

2007 Pizarro F, Araya M, Vásquez M, Lagos G, Olivares M, Mendez MA, Leyton B, Reyes A, Letelier V, Uauy R.
Case study of complaints on drinking water quality: relationship to copper content?.
Biol Trace Elem Res 2007; 116(2):131-145

2006 Uauy R, Rojas J, Corvalán C, Lera L, Kain J.
Prevention and control of obesity in preschool children: Importance of normative standards.
J Pediatr Gastroenterol Nutr 2006; 43(Suppl):S26-S37

2006 Uauy R, Lock K.
Commentary: The importance of addressing the rise of overweight and obesity—progress or lack of action during the last fifty years? .
Int J Epidemiol 2006; 35(1):18-20

2006 Pawlosky RJ, Lin YH, Llanos A, Mena P, Uauy R, Salem N Jr.
Compartmental Analyses of Plasma 13C- and 2H-Labeled n-6 Fatty Acids Arising from Oral Administrations of 13C-U-18:2n-6 and 2H5-20:3n-6 in Newborn Infants.
Pediatr Res 2006; 60(3):327-333

2006 Dangour AD, Uauy R.
Nutrition challenges for the twenty-first century.
Br J Nutr 2006; 96(Suppl 1):S2-7

2006 Price GM, Uauy R, Breeze E, Bulpitt CJ, Fletcher AE.
Weight, shape, and mortality risk in older persons: elevated waist-hip ratio, not high body mass index, is associated with a greater risk of death.
Am J Clin Nutr 2006; 84(2):449-460

2006 Uauy R, Dangour AD.
Nutrition in brain development and aging: role of essential fatty acids.
Nutr Rev 2006; 64(5 Pt 2):S24-33; discussion S72-91

2005 Araya M, Olivares M, Pizarro F, Mendez MA, Gonzalez M, Uauy R.
Supplementing copper at the upper level of the adult dietary recommended intake induces detectable but transient changes in healthy adults.
J Nutr 2005; 135:2367-2371

2005 Llanos A, Li Y, Mena P, Salem N Jr, Uauy R.
Infants with intrauterine growth restriction have impaired formation of docosahexaenoic acid in early neonatal life: a stable isotope study.
Pediatr Res 2005; 58(4):735-740

2005 Uauy R, Diaz E.
Consequences of food energy excess and positive energy balance.
Public Health Nutr 2005; 8(7A):1077-1099

2005 Uauy R, Solomons N.
Diet, nutrition, and the life-course approach to cancer prevention.
J Nutr 2005; 135(12 Suppl):2934S-2945S

2005 Uauy R.
Defining and addressing the nutritional needs of populations.
Public Health Nutr 2005; 8(6A):773-780

2005 Kain J, Uauy R, Lera L, Taibo M, Albala C.
Trends in height and BMI of 6-year-old children during the nutrition transition in Chile.
Obes Res 2005; 13(12):2178-2186

2005 Kaput J, Ordovas JM, Ferguson L, van Ommen B, Rodriguez RL, Allen L, Ames BN, Dawson K, German B, Krauss R, Malyj W, Archer MC, Barnes S, Bartholomew A, Birk R, van Bladeren P, Bradford KJ, Brown KH, Caetano R, Castle D, Chadwick R, Clarke S, Clement K, Cooney CA, Corella D, da Cruz IBM, Daniel H, Duster T, Ebbesson SOE, Elliott R, Fairweather-Tait S, Felton J, Fenech M, Finley JW, Fogg-Johnson N, Gill-Garrison R, Gibney MJ, Gillies PJ, Gustafsson JA, Hartmann JL, He L, Hwang JK, Jais JP, Jang YS, Joost H, Junien C, Kanter M, Kibbe WA, Koletzko B, Korf BR, Kornman K, Krempin DW, Langin D, Lauren DR, Lee JH, Leveille GA, Lin SJ, Mathers J, Mayne M, McNabb W, Milner JA, Morgan P, Muller M, Nikolsky Y, van der Ouderaa F, Park T, Pensel N, Perez-Jimenez F, Poutanen K, Roberts M, Saris WHM, Schuster G, Shelling AN, Simopoulos AP, Southon S, Tai ES, Towne B, Trayhurn P, Uauy R, Visek WJ, Warden C, Weiss R, Wiencke J, Winkler J, Wolff GL, Xi ZW, Zucker JD.
The case for strategic international alliances to harness nutritional genomics for public and personal health.
Br J Nutr 2005; 94(5):623-632

2005 Beaudry M, Cannon G, Delisle HN, Lang T, Leitzmann C, Margetts B, McMichael T, Meyer-Abich K, Pettoello-Mantovani M, Popkin B, Tudge C, Uauy R, Yorster H, Wahlqvist M.
The New Nutrition Science project - The Joint International Union of Nutritional Sciences and World Health Policy Forum workshop meeting, April 2005 Schloss Rauischholzhausen, Justus-Liebig University, Giessen, Germany - Contributors.
Publ Health Nutr 2005; 8(6A):795-799

2005 Birch EE, Castañeda YS, Wheaton DH, Birch DG, Uauy RD, Hoffman DR.
Visual maturation of term infants fed long-chain polyunsaturated fatty acid-supplemented or control formula for 12 mo.
Am J Clin Nutr 2005; 81(4):871-879

2005 Dangour AD, Moreno X, Albala C, Rivera-Marquez A, Lera L, Villalobos A, Morris SS, Uauy R.
Chile’s national nutritional supplementation program for older people: Lessons learned.
Food Nutr Bull 2005; 26(2):190-197

2005 Araya M, Kelleher SL, Arredondo M, Sierralta W, Vial MT, Uauy R, Lonnerdal B.
Effects of chronic copper exposure during early life in rhesus monkeys.
Am J Clin Nutr 2005; 81(5):1065-1071

2004 Olivares M, Pizarro F, De Pablo S, Araya M, Uauy R.
Iron, zinc and copper: contents in common Chilean foods and daily intakes in Santiago City, Chile.
Nutrition 2004; 20(2):205-212

2004 Arredondo M, Cambiazo V, Tapia L, Nuñez MT, Uauy R, Gonzalez M.
Copper overload affects copper an iron metabolism in HepG2 cells.
Am J Physiol Gastrointest Liver Physiol 2004; 287(1):G27-32

2004 Kain J, Uauy R, Albala C, Vio F, Cerda R, Leyton B.
School-based obesity prevention in Chilean primary school children methodology and evaluation of a controlled study.
Int J Obes Relat Metab Disord 2004; 28(4):483-493

2004 Lobstein T, Baur L, Uauy R. Obesity in children and young people: a crisis in public health. Obes Rev 2004; 5 (Suppl 1):4-85

2004 Nishida C, Uauy R, Kumanyika S, Shetty P.
The joint WHO/FAO expert consultation on diet, nutrition and the prevention of chronic diseases: process, product and policy implications.
Public Health Nutr 2004; 7(1A):245-250

2004 Tapia L, Gonzalez Aguero M, Cisternas MF, Suazo M, Cambiazo V, Uauy R, Gonzalez M.
Metallothionein is crucial for safe intracellular copper storage and cell survival at normal and supra-physiological exposure levels.
Biochem J 2004; 378(Pt 2):617-624

2004 Uauy R, Monteiro CA.
The challenge of improving food and nutrition in Latin America.
Food Nutr Bull 2004; 25(2):175-182

2004 Araya M, Olivares M, Pizarro F, Llanos A, Figueroa G, Uauy R.
Community-based randomized double-blind study of gastrointestinal effects and copper exposure in drinking water.
Environ Health Perspect 2004; 112(10):1068-1073

2004 Llanos A, Mena P, Uauy R.
Dietary essential fatty acids in immune function and brain development.
Pediátrika 2004; 24(9):317-330

2004 Uauy R, Araya M.
Novel oligosaccharides in human milk: understanding mechanisms may lead to better prevention of enteric and other infections (Editorial).
J Pediatr 2004; 145(3):283-285

2004 Fisberg M, Baur L, Chen W, Hoppin A, Koletzko B, Lau D, Moreno L, Nelson T, Strauss R, Uauy R, Latin American Society for Pediatric Gastroenterology, Hepatology and Nutrition.
Obesity in children and adolescents: Working Group report of the second World Congress of Pediatric Gastroenterology, Hepatology, and Nutrition.
J Pediatr Gastroenterol Nutr 2004; 39(Suppl 2):S678-S687

2003 Uauy R, Castillo Duran C.
Lipid requirements of infant: implications for nutrient composition of fortified complementary foods.
J Nutr 2003; 133(9):2962S-2972S

2003 Rojas C, Martínez J, Flores I, Hoffman DR, Uauy R.
Gene expression analysis in human fetal retinal explants treated with docosahexaenoic acid.
Invest Ophthalmol Vis Sci 2003; 44(7):3170-3177

2003 Araya M, Koletzko B, Uauy R.
Copper deficiency and excess in infancy: developing a research agenda.
J Pediatr Gastroenterol Nutr 2003; 37(4):422-429

2003 Araya M, Olivares M, Pizarro F, Gonzalez M, Speisky H, Uauy R.
Copper exposure and potential biomarkers of copper metabolism.
Biometals 2003; 16(1):199-204

2003 Araya M, Olivares M, Pizarro F, Gonzalez M, Speisky H, Uauy R.
Gastrointestinal symptoms and blood indicators of copper load in apparently healthy adults undergoing controlled copper exposure.
Am J Clin Nutr 2003; 77:646-650

2003 Peirano P, Algarin C, Uauy R.
Sleep-wake states and their regulatory mechanisms throughout early human development.
J Pediatr 2003; 143(4 Suppl):S70-S79

2003 Uauy R, Hoffman DR, Mena P, Llanos A, Birch EE.
Term infant studies of DHA and ARA supplementation on neurodevelopment results of randomized controlled trials.
J Pediatr 2003; 143(4 Suppl):S17-25

2003 Hoffman DR, Birch EE, Castañeda YS, Fawcett SL, Wheaton DH, Birch DG, Uauy R.
Visual function in breast-fed term infants weaned to formula with or without long-chain polyunsaturates at 4 to 6 months: a randomized clinical trial.
J Pediatr 2003; 142(6):669-677

2002 Rojas C, Greiner RS, Fuenzalida LC, Martínez J, Salem N Jr, Uauy R.
Long-term n-3 FA deficiency modifies peroxisome proliferator-activated receptor beta mRNA abundance in rat ocular tissues.
Lipids 2002; 37(4):367-374

2002 Albala C, Kain J, Uauy R.
Mejorar la equidad en materia de salud a través de programas nutricionales: la experiencia chilena (Nutritional programs for enhanced equity in health in Chile).
Food Nutr Agric (FAO) 2002; (30):40-52

2002 Albala C, Vio F, Kain J, Uauy R.
Nutrition transition in Chile: determinants and consequences.
Public Health Nutr 2002; 5(1A):123-128

2002 Olivares M, Lonnerdal B, Abrams SA, Pizarro F, Uauy R.
Age and copper intake do not affect copper absorption, measured with the use of 65 Cu as a tracer in young infants.
Am J Clin Nutr 2002; 76(3):641-645

2002 Uauy R, Hertrampf E, Reddy M.
Iron fortification of foods: overcoming technical and practical barriers.
J Nutr 2002; 132(4 Suppl):849S-852S

2002 Kain J, Uauy R, Vio F, Albala C.
Trends in overweight and obesity in Chilean children: comparison of three definitions.
Eur J Clin Nutr 2002; 56:200-204

2002 Birch EE, Hoffman DR, Castañeda YS, Fawcett SL, Birch DG, Uauy R.
A randomized controlled trial of long-chain polyunsaturated fatty acid supplementation of formula in term infants after weaning at 6 wk of age.
Am J Clin Nutr 2002; 75(3):570-580

2002 Kain J, Uauy R, Taibo M.
Chile's School Feeding Programme: targeting experience.
Nutr Res 2002; 22(5):599-608

2002 Uauy R, Castillo Duran C.
Nutrition in early life: present gaps in knowledge in designing optimal diets for the first two years of life.
Annales Nestlé 2002; 60:32-44

2002 Uauy R, Kain J.
The epidemiological transition: need to incorporate obesity prevention into nutrition programmes.
Public Health Nutr 2002; 51(1S):223-229

2001 Pizarro F, Olivares M, Araya M, Gidi V, Uauy R.
Gastrointestinal effects associated with soluble and insoluble copper in drinking.
Environ Health Perspect 2001;109:949-952

2001 Albala C, Vio F, Kain J, Uauy R.
Nutrition transition in Latin America. The case of Chile.
Nutr Rev 2001; 56(6):170-176

2001 Olivares M, Araya M, Pizarro F, Uauy R.
Nausea threshold in apparently healthy individuals who drink fluids containing graded concentration of copper.
Regul Toxicol Pharmacol 2001; 33:271-275

2001 Kain J, Uauy R.
Targeting strategies used by the Chilean National Supplementary Feeding Programme.
Nutr Res 2001; 21(4):677-688

2001 Uauy R, Albala C, Kain J.
Obesity trends in Latin America: transiting from under to overweight.
J Nutr 2001; 131:893S-899S

2001 Uauy R, Hoffman DR, Peirano P, Birch D, Birch EE.
Essential fatty acids in visual and brain development.
Lipids 2001; 36:885-895

2001 Uauy R, Calderon F, Mena P.
Essential fatty acids in somatic growth and brain development.
World Rev Nutr Diet 2001; 89:134-160

2001 Uauy R, Mena P.
Lipids and neurodevelopment.
Nutr Rev 2001; 59(8 Pt 2):S34-S46

2001 Mena P, Llanos A, Uauy R.
Insulin homeostasis in the extremely low birth weight infant.
Semin Perinatol 2001; 25(6):436-446

2001 Zacarias I, Yañez CG, Araya M, Oraka C, Olivares M, Uauy R.
Determination of the taste threshold of copper in water.
Chem Senses 2001; 26:85-89

2001 Oyarzun MT, Uauy R, Olivares S.
Enfoque alimentario para cubrir las necesidades de vitaminas y minerales (Food based approaches to improve vitamin and mineral nutrition adequacy).
Arch Latinoam Nutr 2001; 51(1):7-18

2001 Castillo Duran C, Uauy R.
Zinc supplementation saves the lives of children living in poverty (Commentary).
Pediatrics 2001; 108: 1366

2000 Uauy R, Mize C, Castillo Duran C.
Fat intake during childhood: clinical studies of controlled lipid supply and effects of fat on growth of Latin American children.
Am J Clin Nutr 2000;72(5 Suppl):1354S-1360S

2000 Arredondo M, Uauy R, Gonzalez M.
Regulation of copper uptake and transport in intestinal cell monolayers by acute and chronic copper exposure.
Biochim Biophys Acta 2000; 1474:169-176

2000 Uauy R, Mena P, Rojas C.
Essential fatty acid metabolism in the micropemie.
Clin Perinatol 2000; 27(1): 71-93

2000 Uauy R, Mena P, Wegher B, Nieto S, Salem N.
Long chain polyunsaturated fatty acid formation in neonates: effect of gestional age and intrauterine growth.
Pediatr Res 2000; 47(1):127-135

2000 Olivares M, Araya M, Uauy R.
Copper homeostasis in infant nutrition: deficit and excess.
J Pediatr Gastroenterol Nutr 2000; 31:102-112

2000 Uauy R, Mena P, Rojas C.
Essential fatty acids in early life: structural and functional role.
Proc Nutr Soc 2000; 59(1):3-15

2000 Uauy R, Valenzuela A.
Marine oils: the health benefits of n-3 fatty acids.
Nutrition 2000; 16:680-684

2000 Birch E, Garfield S, Hoffman D, Uauy R, Birch D.
A randomized controlled trial of early dietary supply of long-chain polyunsaturated fatty acids and mental development in term infants.
Dev Med Child Neurol 2000; 42:174-181

2000 Hoffman D, Birch E, Birch D, Uauy R, Castañeda Y, Lapus M, Wheaton D.
Impact of early dietary intake and blood lipid composition of long chain polyunsaturated fatty acids on later visual development.
J Pediatr Gastroenterol Nutr 2000; 31(5):540-553

2000 Uauy R, Hoffmann DR.
Essential fat requirements of premature infants.
Am J Clin Nutr 2000; 71(1 Suppl):245S-250S

1999 Uauy R, Mena P.
Requirements for long-chain polyunsaturated fatty acids in the preterm infant.
Curr Opin Pediatr 1999; 11(2):115-120

1999 Bier DM, Brosnan JT, Flatt JP, Hanson RW, Heird W, Hellerstein MK, Jéquier E, Kalhan S, Koletzko B, Macdonald I, Owen O, Uauy R.
Report of the IDECG Working Group on lower and upper limits of carbohydrate and fat intake.
Eur J Clin Nutr 1999; 53(Suppl 1):S177-S178

1999 Hoffman DR, Birch EE, Birch DG, Uauy R.
Fatty acid profile of buccal cheek cell phospholipids as an index for dietary intake of docosahexaenoic acid in preterm infants.
Lipids 1999; 34(4):337-342

1999 Pizarro F, Olivares M, Uauy R,
Contreras P, Rebelo A, Gidi V. Acute gastrointestinal effects of graded levels of copper in drinking water.
Environ Health Perspect 1999; 107:117-121

1999 Uauy R, Peirano P.
Breast is best: human milk is the optimal food for brain development.
Am J Clin Nutr 1999; 70:433-435

1999 Peña M, Birch D, Uauy R, Peirano P.
The effect of sleep states on electroretinographic (ERG) activity during early human development.
Early Hum Dev 1999; 55:51-62

1999 Uauy R, Mena P, Valenzuela A.
Essential fatty acids as determinants of lipid requirements in infants, children and adults.
Eur J Clin Nutr 1999; 53(Suppl 1):S66- S77

1999 Valenzuela A, Uauy R.
Consumption pattern of dietary fats in Chile: n-6 and n-3 fatty acids.
Int J Food Sci Nutr 1999; 50:127-133

1999 Leathwood P, MacLean W, Uauy R.
The role of industry in bringing foods for particular nutritional uses (PARNUTS) to the market.
Eur J Clin Nutr 1999; 53(Suppl 3):S9-S13

1998 Birch EE, Hoffman DR, Uauy R, Birch DG, Prestidge C.
Visual acuity and the essentiality of docosahexaenoic and arachidonic acid in the diet of term infants.
Pediatr Res 1998; 44(2):201-209

1998 Uauy R, Olivares M, Gonzalez M.
Essentiality of copper in humans.
Am J Clin Nutr 1998; 67(5 Suppl):952S-959S

1998 Hirsch S, Uauy R.
Impact of malnutrition on hospitalized patients mortality, morbidity and function.
S Afr Med J 1998; 88(Suppl 1):83-86

1998 Olivares M, Pizarro F, Speisky H, Lönnerdal B, Uauy R.
Copper in infant nutrition: safety of WHO provisional guideline value for copper content of drinking water.
J Pediatr Gastroenterol Nutr 1998; 26:251-257

1998 Beare-Rogers J, Ghafoorunissa Kover O, Rocquelin G, Sundram K, Uauy R.
Dietary fat in developing countries.
Food Nutr Bull 1998; 19(3):251-267

1997 Jimenez I, Gotteland M, Zarzuelo A, Uauy R, Speisky H.
Loss of the metal binding properties of metallothionein induced by hydrogen peroxide and free radicals.
Toxicology 1997; 120:37-46

1996 Salem N Jr, Wegher B, Mena P, Uauy R.
Arachidonic and docosahexaenoic acids are biosynthesized from their 18-carbon precursors in human infants.
Proc Natl Acad Sci (USA) 1996; 93(1):49-54

1996 Uauy R, Valenzuela A.
Marine oils: the health benefits of n-3 fatty acids.
Nutr Rev 1996; 54(11 pt 2):S102-S108

1996 Olivares M, Uauy R.
Limits of metabolic tolerance to copper and biological basis for present recommendations and regulations.
Am J Clin Nutr 1996; 63:846S-852S

1996 Olivares M, Uauy R.
Copper as an essential nutrient.
Am J Clin Nutr 1996; 63:791S-796S

1996 Uauy R, Peirano P, Hoffman D, Mena P, Birch E.
Role of essential fatty acids on the function of developing nervous system.
Lipids 1996; 31:S167-S176

1996 Salen N, Brent W, Mena P, Uauy R.
Arachidonic and docosahexaenoic acids are biosynthesized from their 18-carbon precursors in human infants.
Proc Natl Acad Sci 1996; 93:49-54

1996 Bickerton A, Birch R, Jackson AA, Uauy R, Persaud R, Gattas V, Barrera G.
Protein quality and urea kinetics in prepubertal chilean schoolboys.
Int J Food Sci Nutr 1996; 47:61-70

1995 Barrera G, Gattas V, Uauy R.
Evaluación biológica de un sustituto lácteo para el escolar, a base de harina de trigo cruda refinada, sometida a hidrólisis enzimática (Biological quality of a milk substitute for school children based on refined wheat flour subjected to enzymatic hydrolysis).
Arch Latinoam Nutr 1995; 45(2):90-96

1995 Marin V, Castillo Duran C, Uauy R.
Balance de minerales durante la recuperación nutricional en lactantes con desnutrición energético- proteica (Mineral balance during nutritional recuperation of malnourished infants).
Arch Latinoam Nutr 1995; 45(3):172-177

1995 Mize CE, Uauy R, Kramer R, Benser M, Allen S, Grundy SM.
Lipoprotein-cholesterol responses in healthy infants fed defined diets from ages 1 to 12 months: comparison of diets predominant in oleic acid versus linoleic acid, with parallel observations in infants fed a human milk-based diet.
J Lipid Res 1995; 36(6):1178-1187

1995 Uauy R, Mena P.
Nutritional role of omega-3 fatty acids during the perinatal period.
Clin Perinatol 1995; 22(1):157-175

1995 Hoffman DR, Uauy R, Birch DG.
Metabolism of omega-3 fatty acids in patients with autosomal retinitis pigmentosa.
Exp Eye Res 1995; 60(3):279-289

1995 Mize CE, Uauy R, Waidelich D, Neylan MJ, Jacobs J.
Effect of phosphorus supply on mineral balance at high calcium intakes in very low birth weight infants.
Am J Clin Nutr 1995; 62(2):385-391

1995 Uauy R, Gattas V, Yañez E.
Sweet lupins in human nutrition.
World Rev Nutr Diet 1995; 77:75-88

1995 De Andraca I, Uauy R.
Breastfeeding for optimal mental development: the alpha and the omega in human milk.
World Rev Nutr Diet 1995; 78:1-27

1995 Uauy R, De Andraca I.
Human milk and breast feeding for optimal mental development.
J Nutr 1995; 125(8 Suppl):2278S-2280S

1994 Uauy R, Hogg RJ, Brewer ED, Reisch JS, Cunningham C, Holliday MA.
Dietary protein and growth in infants with chronic renal insufficiency: a report from the Southwest Pediatric Nephrology Study Group and the University of California, San Francisco.
Pediatr Nephrol 1994; 8:45-50

1994 Uauy R, Hoffman DR, Birch EE, Birch DG, Jameson DM, Tyson J.
Safety and efficacy of omega-3 fatty acids in the nutrition of very low birth weight infants: soy oil and marine oil supplementation of formula.
J Pediatr 1994; 124(4):612-620

1994 Stewart SM, Campbell RA, Nici J, Silver CH, Walle R, Uauy R.
Neuropsychological correlates of cystic fibrosis in patients 5-8 years old children's.
Health Care 1994

1994 Uauy R.
Nonimmune system responses to dietary nucleotides.
J Nutr 1994; 124(1 Suppl):157S-159S

1994 Uauy R, Quan R, Gil A.
Role of nucleotides in intestinal development and repair: implications for infant nutrition.
J Nutr 1994; 124(8 Suppl):1436S-1442S

1994 Uauy R, Mardones Restat F.
Health and nutrition in Chile: a country in transition.
Miami Medicine 1994; 65(11):23-25

1994 Uauy R, Mena P, Hoffman DR.
Essential fatty acid metabolism and requirements of LBW infants.
Acta Paediatr 1994; 83(Suppl 405):78-85

1994 Uauy R, Olivares S.
Importancia de las grasas y aceites para el crecimiento y desarrollo de los niños (Importance of fats and oils for child growth and development).
Food Nutr Agricult (FAO) 1994; 11:7-14

1994 Allen LH, Uauy R.
Guidelines for the study of mechanisms involved in the prevention of reversal of linear growth retardation in developing countries.
Eur J Clin Nutr 1994; 48(Suppl 1):S212-S216

1994 Uauy R.
The practice of clinical nutrition in a developing nation.
J Nutr 1994; 124(8 Suppl):1449S-1454S

1994 Uauy R, Birch E, Birch D, Hoffman DR.
Significance of w3 fatty acids for retinal and brain development of preterm and term infants.
World Rev Nutr Diet 1994; 75:52-62

1993 Hoffman DR, Birch EE, Birch DG, Uauy R.
Effects of supplementation with w-3 long- chain polyunsaturated fatty acid on retinal and cortical development in premature infants.
Am J Clin Nutr 1993; 57(5 Suppl):807S-812S

1993 Tyson J, Uauy R, Broyles S.
Informed consent to unproven therapies: is the double standard justified ?
J Contr Clin Trials 1993

1993 Birch E, Birch D, Hoffman D, Hale L, Everett M, Uauy R.
Breast-feeding and optimal visual development.
J Pediatr Ophthalmol Strabismus 1993; 30(1):33-38

1993 Mize CE, Uauy R.
Cholesterol in Infant's diet.
Compr Ther 1993;19(6):267-271

1993 Hoffman DR, Uauy R, Birch DG.
Red blood cell fatty acid levels in patients with autosomal dominant retinitis pigmentosa.
Exp Eye Res 1993; 57(3):359-368

1993 Valenzuela A, Nieto S, Uauy R.
Technological challenges to evaluate n-3 polyunsaturated fatty acids from marine oils for nutritional and pharmacological uses.
Grasas y Aceites 1993; 44(1):39-46

1993 Hoffman DR, Favour S, Uauy R, Rosenfeld CR, Magness RR.
Distribution of unsaturated fatty acids in phospholipids of arteries from nonpregnant, pregnant and fetal sheep.
Prostaglandins Leukot Essent Fatty Acids 1993; 49:907-914

1993 Holliday M, Heilbron D, Al-Uzri A, Hidayat J, Uauy R, Conley S, Reisch J, Hogg R.
Serial measurements of GFR in infants using the continous iothalamate infusion technique.
Kidney Int 1993; 43:893-898

1993 Valenzuela A, Nieto S, Uauy R.
Desafíos tecnológicos para evaluar ácidos grasos N-3 poliinsaturados en aceites marinos de uso alimenticio y farmacológico (Technological challenges to evaluate marine n-3 poly-unsaturated fatty acids for food and pharmacologic uses).
Aceites y Grasas 1993; 2(2):53-62

1992 Uauy R, Zwiener RJ, Phillips MJ, Petruska ML ,Bilheimer DW.
Treatment of children with homozygous familial hypercholesterolemia: safety and efficacy of LDL-apheresis.
J Pediatr 1992; 120(6):892-898

1992 Rodder SG, Mize CE, Forman LP, Uauy R.
Effects of increased dietary phosphorus on magnesium balance in very low birthweight babies.
Magnes Res 1992; 5(4):273-276

1992 Tyson J, Burchfield J, Sentance F, Mize C, Uauy R, Eastburn J.
Adaptation of feeding to a low fat yield in breast milk.
Pediatrics 1992; 89(2):215-220

1992 Hoffman DR, Uauy R.
Essentiality of dietary omega-3 fatty acids for premature infants: plasma and red blood cell fatty acid composition.
Lipids 1992; 27(11):886-895

1992 Bertocci LA, Mize CE, Uauy R.
Muscle phosphorus energy state in very low birth weight infants: effect of exercise.
Am J Physiol 1992; 262(3 pt 1):E289-E294

1992 Treen M, Uauy R, Jameson DM, Thomas V, Hoffman DR.
Effect of docosahexaenoic acid on membrane fluidity and function in intact cultured Y-79 retinoblastoma cells.
Arch Biochem Biophys 1992; 294(2):564-570

1992 Hickey CA, Uauy R, Rodriguez ML, Jennings LW.
Biosocial predictors of maternal weight near term among low income black and hispanic women.
Nutr Res 1992; 12(3):337-352

1992 Birch DG, Birch EE, Hoffman DR, Uauy R.
Retinal development in very low birth weight infants fed diets differing in omega-3 fatty acids.
Invest Ophthalmol Vis Sci 1992; 33(8):2365-2376

1992 Birch EE, Birch DG, Hoffman DR, Uauy R.
Dietary essential fatty acid supply and visual acuity development.
Invest Ophthalmol Vis Sci 1992; 33(11):3242-3253

1992 Gattas V, Barrera G, Riumallo J, Uauy R.
Protein-energy requirements of boys 12-14 years old determined by using the nitrogen balance response to a mixed-protein diet.
Am J Clin Nutr 1992; 56(3):499-503

1992 Egaña JI, Uauy R, Cassorla X, Barrera G, Yañez E.
Sweet lupin protein quality in young men.
J Nutr 1992; 122(12):2341-2347

1992 Uauy R, Valenzuela A.
Marine oils as a source of omega-3 fatty acids in the diet: how to optimize the health benefits.
Progr Food Nutr Sci 1992; 16:199-243

1992 Uauy R, Birch E, Birch D, Peirano P.
Visual and brain function measurements in studies of n-3 fatty acid requiremens of infants.
J Pediatr 1992; 120: S168-S180

1991 Mayfield SR, Uauy R, Waidelich D.
Body composition of low-birth-weight infants determined by using bioelectrical resistance and reactance.
Am J Clin Nutr 1991; 54(2):296-303

1991 Stewart SM, Hiltebeitel C, Nici J, Waller DA, Uauy R, Andrews WS.
Neuropsychological outcome of pediatric liver transplantation.
Pediatrics 1991; 87(3):367-376

1991 Stewart SM, Silver CH, Nici J, Waller DA, Campbell R, Uauy R, Andrews WS.
Neuropsychological function in young children who have undergone liver transplantation.
J Pediatr Psychol 1991; 16(5):569-583

1991 Uauy R, Mize CC, Argyle CA, McCracken G Jr.
Metabolic tolerance to arginine: implications for the safe use of arginine salt-aztreonam in the neonatal period.
J Pediatr 1991; 118(6):965-970

1991 Uauy R, Fanaroff AA, Korones SB, Phillips E, Philips J, Wright LL.
Necrotizing enterocolitis in very low birth weight infants: biodemographic and clinical correlates.
J Pediatr 1991; 119(4):630-638

1991 Quan R, Uauy R.
Nucleotides and gastrointestinal development.
Semin Pediatr Gastroenterol Nutr 1991; 2:3-6

1991 Uauy R.
Are essential fatty acids required for normal eye and brain development?
Int Pediatr 1991; 6(1):77-83

1991 Uauy R, Vega GL, Grundy SM.
Coinheritance of two mild defects in low density lipoprotein receptor function produces severe hypercholesterolemia.
J Clin Endocrinol Metab 1991; 72(1):179-187

1991 Uauy R, Hoffman DR.
Essential fatty acid requirements for normal eye and brain development.
Semin Perinatol 1991; 15(6):449-455

1991 Schlesinger L, Uauy R.
Nutrition and neonatal immune function.
Semin Perinatol 1991; 15(6):469-477

1991 Mize C, Uauy R.
Cholesterol in infant's diet.
Compr Ther 1991; 17(10):5-10

1990 Castillo Duran C, Vial P, Uauy R.
Effect of oral copper supplementation on copper and zinc balance during acute gastroenteritis in infants.
Am J Clin Nutr 1990; 51:1088-1092

1990 Birch EE, Birch DG, Petrig B, Uauy R.
Retinal and cortical function of very low birth weight infants at 36 and 57 weeks post-conception.
Clin Vis Sci 1990; 5:363-373

1990 Uauy R, Stringel G, Thomas R, Quan R.
Effect of dietary nucleosides on growth and maturation of the developing gut in the rat.
J Pediatr Gastroenterol Nutr 1990; 10(4):497-503

1990 Hickey CA, Uauy R, Rodriguez ML, Jennings LW.
Maternal weight gain in low income black and Hispanic women: evaluation by use of weight for height near term.
Am J Clin Nutr 1990; 52(5):938-943

1990 Uauy R.
Are omega-3 fatty acids required for normal eye and brain development in the human.
J Pediatr Gastroenterol Nutr 1990; 11(3):296-302

1990 Quan R, Barness LA, Uauy R.
Do infants need nucleotide supplemented formula for optimal nutrition?
J Pediatr Gastroenterol Nutr 1990; 11:429-437

1990 Gattas V, Barrera G, Riumallo J, Uauy R.
Protein energy requirements of pre pubertal school age boys determined by using the nitrogen balance response to a mixed protein diet.
Am J Clin Nutr 1990; 52(6):1037-1042

1990 Uauy R, Birch DG, Birch EE, Tyson JE, Hoffman DR.
Effect of dietary omega-3 fatty acids on retinal function of very low birth weight neonates.
Pediatr Res 1990; 28(5):485-492

1989 Riumallo J, Schoeller D, Barrera G, Gattas V, Uauy R.
Energy expenditure in underweight free living adults: impact of energy supplementation as determined doubly labeled water and indirect calorimetry.
Am J Clin Nutr 1989; 49(2):239-246

1989 Laptook AR, Corbett RJ, Uauy R, Mize CC, Mendelsohn D, Nunnally RL.
Use of 31 P magnetic resonance spectroscopy to characterize evolving brain damage after perinatal asphyxia.
Neurology 1989; 39(5):709-712

1989 Stewart SM, Uauy R, Waller DA, Kennard BD, Benser M, Andrews,WS.
Mental and motor development, social competence and growth one year after successful pediatric liver transplantation.
J Pediatr 1989; 114(4 pt 1):574-581

1989 Uauy R, Treen M, Hoffman DR.
Essential fatty acid metabolism and requirements during development.
Semin Perinatol 1989; 13(2):118-130

1989 Bravo M, Barrera G, Arancibia A, Uauy R.
Effect of nutritional status on chloramphenicol pharmacokinetics.
Nutr Res 1989; 9(10):1101-1108

1989 Uauy R, Hogg R, Holliday M.
Protein energy requirements of children with chronic renal insufficiency: report of the Southwest Pediatric Nephrology Study Group and the Infant Diet Protein Study Group.
Semin Nephrol 1989; 9(1):24-30

1989 Stringel G, Uauy R, Guertin L.
The effect of intestinal anastomosis on gut growth and maturation.
J Pediatr Surg 1989; 24(10):1086-1088

1989 Gil A, Uauy R.
Dietary nucleotides and infant nutrition.
J Clin Nutr Gastroenterol 1989; 4:145-153

1988 Castillo Duran C, Uauy R.
Copper deficiency impairs growth of infants recovering from malnutrition.
Am J Clin Nutr 1988; 47:710-714

1988 Castillo Duran C, Vial P, Uauy R.
Trace mineral balance during acute diarrhea in infants.
J Pediatr 1988; 113:452-457

1988 Stringel G, Uauy R.
A model to study the direct effect of diet on early intestinal growth and maturation using Thiry-Vella loops.
J Pediatr Surg 1988; 23(1 pt 2):80-83

1988 Pita ML, Fernández MR, DeLucchi C, Medina A, Martinez-Valverde A, Uauy R, Gil A.
Changes in fatty acids pattern of red blood cell phospholipids induced by type of milk, dietary nucleotide supplementation and postnatal age in preterm infants.
J Pediatr Gastroenterol Nutr 1988; 7(5):740-747

1988 Stewart SM, Uauy R, Kennard BD, Waller, DA, Benser M, Andrews WS.
Mental development and growth in children with chronic liver disease of early and late onset.
Pediatrics 1988; 82(2):167-172

1988 Koo C, Wernette-Hammond ME, Garcia Z, Malloy MJ, Uauy R, East C, Bilheimer, DW, Mahley RW, Innerarity TL.
Uptake of cholesterol-rich remnant lipoproteins by human monocyte-derived macrophages is mediated by low density lipoprotein receptors.
J Clin Invest 1988; 81(5):1332-1340

1988 Uauy R, Vega GL, Grundy SM, Bilheimer DM.
Lovastatin therapy in receptor-negative homozygous familial hypercholesterolemia: lack of effect on LDL concentration or turnover.
J Pediatr 1988; 113(2):387-392

1988 Mize CE, Corbett RJ, Uauy R, Nunnally RL, Williamson SB.
Hypotonia of rickets: a sequential study by P-31 magnetic resonance spectroscopy.
Pediatr Res 1988; 24(6):713-716

1988 Uauy R, Boj T.
Necesidades de energía a nivel nacional: uso del enfoque FAO/OMS/UNU 1985.
Arch Latinoam Nutr 1988; 38(3):466-482

1987 Castillo Duran C, Heresi G, Fisberg M, Uauy R.
Controlled trial of zinc supplementation during recovery from malnutrition: effects on growth and immune function.
Am J Clin Nutr 1987; 45:602-608

1987 Gattas V, Fisberg M, Barrera G, Uauy R.
Nutrición de zinc en adultos jóvenes chilenos (Zinc nutrition in young Chilean adults).
Arch Latinoam Nutr 1987; 37(2):239-249

1987 Stewart SM, Uauy R, Waller, DA, Kennard BD, Andrews WS.
Mental and motor development correlates in patients with end-stage biliary atresia awaiting liver transplantation.
Pediatrics 1987; 79(6):882-888

1987 Bennett M, Uauy R, Grundy SM.
Dietary fatty acid effects on T cell mediated immunity in mice infected with mycoplasma pulmonis or given carcinogens by Injection.
Am J Pathol 1987; 126(1):103-113

1987 DeLucchi C, Pita ML, Faus MJ, Molina JA, Uauy R, Gil A.
Effects of dietary nucleotides on the fatty acid composition of erythrocyte membrane lipids in term infants.
J Pediatr Gastroenterol Nutr 1987; 6(4):568-574

1986 Yañez E, Uauy R, Zacarias I, Barrera G.
Long-term validation of 1 g of protein per kilogram body weight from a predominantly vegetable mixed diet to meet the requirements of young adult males.
J Nutr 1986; 116(5):865-872

1986 Waller DA, Kiser RS, Hardy BW, Fuchs I, Feigenbaum LP, Uauy R.
Eating behavior and plasma beta endorphin in bulimia.
Am J Clin Nutr 1986; 44(1):20-23

1985 Uauy R, Castillo Duran C, Fisberg M, Fernandez N, Valenzuela A.
Red cell superoxide dismutase activity in nutritional copper deficiency.
J Nutr 1985; 115:1650-1655

1985 Uauy R.
Health in developing countries: Commentary.
J Pediatr Infect Dis 1985; 54:536-537

1984 Fisberg M, Castillo Duran C, Egaña JI, Uauy R.
Plasma zinc and copper in children with protein calorie malnutrition.
Arch Latinoam Nutr 1984; 34:568-577

1983 Castillo Duran C, Fisberg M, Valenzuela A, Egaña JI, Uauy R.
Controlled trial of copper supplementation during the recovery from marasmus.
Am J Clin Nutr 1983; 37:898-903

1983 Uauy R, Yañez E.
Plant foods for human protein nutrition: studies on soy, lupin and mixed vegetable sources.
Qual Plant Plant Foods Hum Nutr 1983; 33(1):17-28

1983 Egaña JI, Fuentes A, Steinke F, Uauy R.
Protein quality comparison of a new isolated soy protein and milk in Chilean preschool children.
Nutr Res 1983; 3:195-202

1982 Uauy R, Yañez E, Ballester D, Barrera G, Guzman E, Saitua MT, Zacarias I.
Obligatory urinary and faecal nitrogen losses in young Chilean men given two levels of dietary energy intake.
Br J Nutr 1982; 47(1):11-20

1982 Yañez E, Uauy R, Ballester D, Barrera G, Chavez N, Guzman E, Saitua MT, Zacarias I.
Capacity of the Chilean mixed diet to meet the protein and energy requirements of young adult males.
Br J Nutr 1982; 47(1):1-10

1981 Zacarias I, Chavez N, Yañez E, Uauy R, Guzman E.
Formulacao de dietas normocaloricas com diferentes aportes proteicos para estudos de requerimientos proteico-energeticos.
Alimentacao & Nutricao 1981; 5:62-66

1978 Uauy R, Scrimshaw NS, Rand WM, Young VR.
Human protein requirements: obligatory urinary and fecal nitrogen losses and the factorial estimation of protein needs in elderly males.
J Nutr 1978; 108(1):97-103

1978 Uauy R, Scrimshaw NS, Young VR.
Human protein requirements: nitrogen balance response to graded levels of egg protein in elderly men and women.
Am J Clin Nutr 1978; 31:779-785

1978 Uauy R, Winterer JC, Bilmazes C, Haverberg LN, Scrimshaw NS, Munro HN, Young VR.
The changing pattern of whole body protein metabolism in aging humans.
J Gerontol 1978; 33:663-671

1978 Bilmazes C, Uauy R, Haverberg LN, Munro HN, Young VR.
Muscle protein breakdown rates in humans based on Ntau-methylhistidine (3-methylhistidine) content of mixed proteins in skeletal muscle and urinary output of Ntau-methylhistidine.
Metabolism 1978; 27(5):525-530

1978 Bilmazes C, Kien CL, Rohrbaugh D, Uauy R, Burke JF, Munro HN, Young V R.
Quantitative contribution by skeletal muscle to elevated rates of whole-body protein breakdown in burned children as measured by Ntau methylhistidine output.
Metabolism 1978; 27(6):671-676

Revistas Nacionales

2012 Crovetto M, Uauy R. Evolución del gasto en alimentos procesados en la población del Gran Santiago en los últimos 20 años (Changes in processed food expenditure in the population of Metropolitan Santiago in the last twenty years). Rev Méd Chil 2012; 140(3):305-312

2011 Kain J, Corvalán C, Lera L, Galván M, Weisstaub SG, Uauy R. Asociación entre el índice de masa corporal y la talla desde el nacimiento hasta los 5 años en preescolares chilenos (Association between body mass index (BMI) and height from birth to 5 years in Chilean preschool children). Rev Méd Chil 2011; 139(5):606-612

2011 Torrejón C, Uauy R. Calidad de grasa, arterioesclerosis y enfermedad coronaria: Efectos de los ácidos grasos saturados y ácidos grasos trans (Quality of fat intake, atherosclerosis and coronary disease: effects of saturated and trans fatty acids). Rev Med Chil 2011; 139(7): 924-931

2010 Sanchez H, Albala C, Hertrampf E, Verdugo R, Lavados M, Castillo JL, Lera L, Uauy R. Déficit de vitamina B-12 en adultos mayores: ¿Un problema de salud pública en Chile? (Prevalence of vitamin B-12 deficiency in older adults). Rev Med Chil 2010; 138 (1): 44-52

2010 Castillo C, Tur J, Uauy R. Fortificación de la harina de trigo con ácido fólico en Chile. Consecuencias no intencionadas (Flour fortifcation with folic acid in Chile. Unintended consequences). Rev Méd Chil 2010; 138(7):832-840

2010 Crovetto M, Uauy R. Cambios en el consumo aparente de nutrientes en el Gran Santiago 1988-1997 en hogares según ingreso y su probable relación con patrón de enfermedades crónicas no transmisibles (Changes in household food and nutrient consumption in Metropolitan Santiago 1988-97 by income). Rev Méd Chil 2010; 138(9):1091-1108

2009 Garmendia ML, Lera L, Sanchez H, Uauy R, Albala C.
Valores normativos de resistencia a la insulina mediante HOMA-IR en adultos mayores de Santiago de Chile (Homeostasis model assessment (HOMA) values in Chilean elderly subjects).
Rev Med Chil 2009; 137(11):1409-1416

2009 Sánchez H, Albala C, Dangour A, Uauy R. Cumplimiento de la guía clínica de manejo ambulatorio de la neumonía adquirida en la comunidad en personas mayores en centros de atención primaria de salud de Santiago (Compliance with guidelines for the management of community acquired pneumonia at primary health care centres). Rev Méd Chil 2009; 137(12):1575-1582

2008 Kain J, Uauy R, Leyton B, Cerda R, Olivares S, Vio F.
Efectividad de una intervención en educación alimentaria y actividad física para prevenir obesidad en escolares de la ciudad de Casablanca, Chile (2003-2004) (Effectiveness of a dietary and physical activity intervention to prevent obesity in school age children).
Rev Med Chil 2008; 136(1):22-30

2007 Uauy R.
Prioridades e imperativos en el plano subregional (Priorities and imperatives in a subregional area).
Rev Chil Nutr 2007; 34(4):291-296

2006 Rojas J, Uauy R.
Evolución de las normas de alimentación y nutrición del programa alimentario y cambios en el estado nutricional de preescolares beneficiarios de la JUNJI en las últimas 3 décadas (Evolution of the nutrition and dietary guidelines and changes in the nutritional status of preschool children beneficiaries of the JUNJI program over the past 3 decades).
Rev Chil Nutr 2006; 33(1):91-101

2005 Kain J, Vio F, Leyton B, Cerda R, Olivares S, Uauy R, Albala C.
Estrategia de promoción de la salud en escolares de Educación Básica municipalizada de la comuna de Casablanca, Chile (School-based health promotion intervention for primary school children from Casablanca, Chile).
Rev Chil Nutr 2005; 32(2):126-132

2005 Kain J, Uauy R, Lera L, Taibo M, Espejo F, Albala C.
Evolución del estado nutricional de escolares chilenos de 6 años (1987-2003) (Evolution of the nutritional status of six years old Chilean children (1987-2003)).
Rev Med Chil 2005; 133(9):1013-1020

2005 Uauy R, Oyarzun MT.
Análisis del caso de Chile en el informe FAO: Estado sobre la inseguridad alimentaria en el mundo, 2004 (Analysis of the Chilean case in the FAO report: State of food insecurity in the world, 2004).
Rev Chil Nutr 2005; 32(3):262-270

2005 Mena P, Llanos A, Uauy R.
Nutrición y patología pulmonar en el neonato de bajo peso al nacer (Bronchopulmonary dysplasia (BPD) and nutrition in the low birth weight neonate).
Rev Chil Pediatr 2005; 76(1):12-24

2004 Llanos A, Mena P, Uauy R.
Tendencias actuales en la nutrición del recién nacido prematuro (Nutrition tendencies in the premature infant).
Rev Chil Pediatr 2004; 75(2):107-121

2002 Valiente S, Uauy R.
Evolución de la nutrición y alimentación en Chile en el siglo XX (Nutrition and feeding trends in Chile in the 20th century).
Rev Chil Nutr 2002; 29(1):54-61

2001 Uauy R, Castillo Duran C.
Nutrición de los niños en Chile: dónde estamos, hacia donde vamos (Chilean children nutrition: where we are, towards where we go).
Rev Chil Pediatr 2001; 72:1-5

2000 Uauy R, Martinez J, Rojas C.
Bases moleculares de la regulación del metabolismo de lípidos: papel del sistema PPAR (Molecular nutrition, role of the PPAR system in lipidic metabolism and its importance in obesity and diabetes mellitus).
Rev Med Chil 2000; 128:437-446

1999 Rojas J, Uauy R.
Necesidad de prevenir la obesidad sin abandonar la protección de los niños con riesgo a desnutrir.
Rev Chil Nutr 1999; 26:(1):35-39

1999 Kain J, Uauy R, Diaz M, Aburto AM.
Aumento en la estatura de escolares que ingresaron a primer año básico durante la última década ((Height increase among school children in first grade during the last decade).
Rev Med Chil 1999; 127(5):539-546

1999 Valenzuela A, Uauy R.
Mantequilla o margarina, ¿Cuál es mejor para consumir?: implicancias para la nutrición y salud humana (Butter or margarine, which is better to consume?: implications for nutrition and human health).
Rev Chil Nutr 1999; 26(1):70-79

1996 Gattas V, Barrera G, Riumallo J, Uauy R.
Actividad física en escolares chilenos normales y de talla baja (Physical activity pattern in normal and low height for age Chilean school children).
Rev Chil Pediatr 1996; 67(5):212-218

1994 Cisternas P, Guerrero S, Morales A, Uauy R.
Ingesta dietaria de flúor y prevalencia de caries en preescolares y escolares de ciudades con distinto aporte de flúor en el agua de bebida y dieta (Dietary fluoride and caries prevalence among children coming from cities with different fluoride contrations in drinking water).
Rev Méd Chil 1994; 122(4):459-464

1992 Castillo Duran C, Marin V, Barrera G, Gattas V, Uauy R.
Absorción de minerales con una nueva fórmula láctea, para el Programa Nacional de Alimentación Complementaria (Mineral absorption in infants fed with a new cow's milk formula).
Rev Chil Pediatr 1992; 63:245-249

1992 Uauy R, Garcia F.
Bases para un plan de acción en el área de nutrición materno-infantil 1990-2000 (Basis for an action plan in the area of maternal-infant nutrition 1990-2000).
Rev Chil Nutr 1992; 20(2:136-152

1992 Uauy R.
Essentially of omega-3 fatty acids during development.
Rev Chil Nutr 1992; 20(1):7-15

1991 King J, De Pablo S, Montes de Oca FA, Uauy R.
Formulación, fabricación y evaluación de una fórmula láctea para el Programa Nacional de Alimentación Complementaria en Chile (Modified cow's milk formula for infants: design and quality control).
Rev Chil Pediatr 1991; 62(1):1-7

1988 Hirsch S, Gattas V, Barrera G, Bunout D, Uauy R.
Asistencia nutricional controlada en pacientes hospitalizados (Nutritional support in hospitalized patients: a clinical assessment).
Rev Med Chil 1988; 116:318-324

1987 Uauy R.
Consideraciones nutricionales y calidad de los alimentos: Controlar vs Proteger.
Rev Chil Nutr 1987; 11(3):11-16

1987 Hodgson MT, Rath B, Brunet MA, Uauy R, Torres J.
Feeding very low birth weight neonates with their own mother's milk.
Rev Chil Pediatr 1987; 58(4):296-301

1986 Hirsch S, Barrera G, Gattas V, Bunout D, Uauy R.
Balance metabólico de una fórmula de alimentación enteral en sujetos sanos (Controlled metabolic balance in a nutritional product of enteral use).
Rev Med Chil 1986; 114:719-724

1986 Jury G, Uauy R, Saitua MT, Duque C.
Efecto de dos proteínas dietarias sobre los niveles de colesterol sérico en preescolares (Effect of two dietary proteins on serum cholesterol levels in preschool children).
Rev Chil Nutr 1986; 14:35-41

1985 Pereira A, Riumallo J, Uauy R.
Medición de gasto energético por el método de agua doblemente marcada con isotopos estables 2H2 y 18O.
Arch Soc Chil Med Dep 1985; 29:59-60

1984 Uauy R, Cariaga L, Santana R.
Obesidad infantil de causa nutricional.
Rev Chil Nutr 1984; 12(1):7-14

1983 Guerrero S, Cisternas P, Gonzalez S, Uauy R.
Contenido de fluor de las aguas naturales de Chile y recomendaciones para la suplementación.
Rev Chil Pediatr 1983; 54(3):162-166

1983 Barrera G, Bunout D, Gattas V, Uauy R.
Estado nutricional de hombres jóvenes chilenos: indicadores antropométricos y bioquímicos (Nutritional status of young Chilean men: anthropometric and biochemical parameters).
Rev Chil Nutr 1983; 11(2):17-22

1983 Alvear J, Beca JP, Saavedra G, Schuapp C, Rizzardini M, Rosso P, Torres J, Uauy R.
Evaluación del crecimiento intrauterino del recién nacido. Recomendaciones de la Rama de Nutrición de la Sociedad Chilena de Pediatría (Evaluation of intrauterine growth in the neonate. Recommendations of the Nutrition section of the Chilean Pediatric Society).
Rev Chil Pediatr 1983; 54(5):374-378

1983 Méndez MA, Uauy R.
Calidad nutricional de la dieta en un centro hospitalario de Santiago de Chile (Nutritional quality of the diet in a hospital of Santiago, Chile).
Rev Chil Nutr 1983; 11(1):23-28

1983 Uauy R.
Consideraciones nutricionales y calidad de los alimentos: Controlar vs. proteger (Nutritional considerations and food quality: To control vs. to protect).
Rev Chil Nutr 1983; 11(3):11-16

1982 Castillo Duran C, Fisberg M, Uauy R.
El cobre como mineral esencial para la nutrición humana (Copper in human nutrition).
Rev Chil Pediatr 1982; 53:262-268

1982 Puentes R, Uauy R, Castillo Duran C.
Déficit de cobre en el lactante (Copper deficit in infants).
Rev Chil Pediatr 1982; 53(2):144-149

1982 Mena P, Uauy R, Castillo Duran C, Atalah E, Puente R, Jarpa S.
Evaluación nutricional del niño con bajo peso de nacimiento (RNBPN) 1981: Recomendaciones de la Rama de Nutrición de la Sociedad de Pediatría (Recommendations for nutritional evaluation in low birth weight infants).
Rev Chil Pediatr 1982; 53(3):268-272

1982 Colombo M, Aranda V, Mena P, Uauy R.
Errores congénitos del metabolismo en el recién nacido (Inborn errors of metabolism in the newborn).
Rev Chil Pediatr 1982; 53(5):503-509

1982 Santana R, Cariaga L, Segure T, Uauy R.
Comparación de indicadores antropométricos en obesidad infantil.
Arch Soc Chil Med Dep 1982; 27:135-144

1981 Fisberg M, Castillo Duran C, Uauy R.
Factores condicionantes de hipocupremia en lactantes marásmicos (Conditioning factors of copper deficiency in marasmic infants).
Rev Chil Pediatr 1981; 52:410-414

1981 Guerrero S, Cisternas P, Uauy R.
Rol del flúor en la prevención de caries dentarias.
Rev Méd Chil 1981; 109(1):55-61

1981 Gattas V, Bunout D, Barrera G, Uauy R.
La dieta en el paciente adulto hospitalizado (Diets of adult patients in general hospital).
Rev Med Chil 1981; 109(11):1065-1069

1981 Gattas V, Fuentes A, Jarpa S, Uauy R.
Situación alimentaria de pacientes pediátricos hospitalizados.
Rev Chil Pediatr 1981; 52(5):397-404

1981 Fuentes A, Hertrampf E, Barrera G, Heresi G, Jarpa S, Uauy R.
Evaluación nutricional del paciente pediátrico hospitalizado (Nutritional status of hospitalized pediatric patients).
Rev Chil Pediatr 1981; 52(5):387-395

1980 Bunout D, Barrera G, Gattas V, Saitua MT, Uauy R.
Estado nutritivo de sujetos adultos hospitalizados: un estudio transversal (Nutritional status of adult patients in a general hospital).
Rev Med Chil 1980; 108(8):700-706

1980 Uauy R, Gazitua R.
Evaluación del estado nutricional del enfermo hospitalizado.
Rev Med Chil 1980; 108(6):542-550

Publicaciones

Libros

2010 Waters E, Swinburn B, Uauy R, Seidell J, editors. Preventing childhood obesity: Evidence, policy and practice. West Sussex, UK: Blackwell; 2010

2009 Uauy R, Carmuega E, Barker D., comp. Impacto del crecimiento y desarrollo temprano sobre la salud y bienestar de la población: Perspectivas y reflexiones desde el Cono Sur (Impact of growth and early development on the health and well being of the population. Perspectives and reflections from the Southern Cone). Buenos Aires: Instituto Danone del Cono Sur; 2009

2008 Koletzko B., editor
Co-editors: Cooper P, Makrides M, Garza C, Uauy R, Wang W.
Pediatric nutrition in practice.
Basel: Karger; 2008

2005 Hornstra G, Uauy R, Yang X., editors.
The impact of maternal nutrition on the offspring.
Basel: Nestec Ltd., / Vevey / Karger; 2005. (Nestlé Nutrition Workshop Series Pediatric Program; v.55)

2005 Tsang RC, Uauy R, Koletzko B, Zlotkin SH., editors.
Nutrition of the preterm infant: scientific basis and practical guidelines. 2nd ed.
Cincinnati, Ohio: Digital Educational Publishing, Inc.; 2005

2001 Burrows R, Castillo C, Atalah E, Uauy R., editores.
Guías de alimentación para la mujer (Food guides for woman).
Santiago: Universidad de Chile, INTA; Ministerio de Salud; 2001

2001 Fernstrom JD, Uauy R, Arroyo P., editors.
Nutrition and brain.
Basel: Nestec Ltd. / Karger; 2001 (Nestlé Nutrition Workshop Series. Clinical & performance Program; v.5)

2000 Castillo C, Uauy R, Atalah E., editores.
Guías de alimentación para el adulto mayor: bases para la acción (Food guidelines for elderly: bases for action).
Santiago: Ministerio de Salud / Universidad de Chile, INTA; Facultad de Medicina, Centro de Nutrición; 1999

1997 Castillo C, Uauy R, Atalah E., editores.
Guías de alimentación para la población chilena (Food guidelines for Chilean population).
Santiago; Ministerio de Salud / Universidad de Chile, INTA; 1997

1995 Uauy R, Olivares S.
Significance of fats and oils for children's growth and development.
Rome: FAO, 1995

1994 FAO (Participante: Uauy R).
Fats and oils in human nutrition: report of a joint expert consultation; 1993 October 19-26; Rome, Italy.
Rome: FAO/WHO; 1994 (FAO: Food and Nutrition Paper; 57)

1993 Tsang RC, Lucas A, Uauy R, Zlotkin S., editors.
Nutritional needs of the preterm infant: scientific basis and practical guidelines.
New York: Williams & Wilkins; 1993

Capítulos de Libros

2010 Olivares M, Castillo Duran C, Uauy R. Cobre y cinc (Copper and zinc). En: Gil A., editor. Tratado de nutrición. 2a. ed. Madrid: Editorial Médica Panamericana; 2010, vol.1, p. 687-704

2010 Sanigorski A, Corvalán C, Uauy R. Obesity in early childhood and working in preschool settings. In: Waters E, Swinburn B, Uauy R, Seidell J, editors. Preventing childhood obesity: Evidence, policy and practice. West Sussex, UK: Blackwell, 2010, p. 253-262

2010 Kain J, Corvalán C, Uauy R. Developing country perspectives on obesity. In: Waters E, Swinburn B, Uauy R, Seidell J, editors. Preventing childhood obesity: Evidence, policy and practice. West Sussex, UK: Blackwell; 2010, p. 283-291

2009 Vio F, Uauy R.
The sugar controversy.
In: Pinstrup-Andersen P, Cheng F., editors. Food policy for developing countries. Ithaca, New York: Cornell University Press; 2009, vol. 3, p. 63-73(http://cip.cornell.edu/DPubS?Service=UI&version=1.0&verb=Display&handle=dns.gfs)

2008 Mena P, Uauy R.
Fats.
In: Koletzko B., editor; Co-editors: Cooper P, Makrides M, Garza C, Uauy R, Wang W. Pediatric nutrition in practice. Basel: Karger; 2008. p. 47-51

2008 Weisstaub S G, Asword A Araya M, Hill A, Uauy R Childhood malnutrition: Prevention and control at the national level. In: Duggan C, Watkins JB, Walker WA., editors. Nutrition in Pediatrics: Basic science, clinical applications. 5th ed. Hamilton, Ontario: B.C. Decker; 2008, p. 143-152

2008 Weisstaub SG, Asword A, Araya M, Hill A, Uauy R. Childhood malnutrition: Prevention and control at the national level. In: Walker WS., editor. Nutrition in Pediatrics. 5th ed. Hamilton, Canada: B.C. Decker; 2008, p. 143-152

2007 Olivares M, Hertrampf E, Uauy R. Copper and zinc interactions in anemia: a public health perspective. In: Kraemer K, Zimmermann MB., editors. Nutritional anemia. Basel: Sight and Life Press; 2007, p. 99-109

2007 Uauy R,, Vio F.
Health and nutrition transition in developing countries: The case of Chile.
In: Kennedy E, Deckelbaum R., editors. The nation’s nutrition. Washington, D.C : International Life Science Institute; 2007. p. 117-128

2006 Uauy R, Hertrampf E, Dangour A.
Food Based Dietary Guidelines for Healthier Populations: International Considerations.
In: Shils M, Shike M,Ross AC, Caballero B, Cousins R., editors. Modern Nutrition in Health and Disease. 10th ed. Philadelphia: Lippincott Williams & Wilkins; 2006. p. 1701-1716

2006 Uauy R, Mena P, Warshaw JB.
Growth and metabolic adaptation of the fetus and newborn.
In: McMillan JA, Feigin RD, De Angelis C, Jones MD, Jr., editors. Oski's pediatrics: principles & practice. 4th ed. Philadelphia: Lippincott Williams & Wilkins; 2006. p.174-181

2005 Valenzuela A, Uauy R.
Funciones biológicas y metabolismo de los ácidos grasos esenciales y de sus derivados activos.
En: Gil A., editor. Tratado de nutrición. Madrid: Acción Médica; 2005. v.1, p.429-450

2005 Olivares M, Castillo Duran C, Arredondo M, Uauy R. Cobre y zinc en nutrición humana (Copper and zinc in human nutrition). En: Gil A., editor. Tratado de nutrición. Madrid: Acción Médica; 2005. vol.1, p.973-996

2005 Uauy R, Santa Ana MS.
Cobre y salud humana: desafío estratégico presente y futuro para Chile (Copper and human health: strategic challenge for Chile).
En: Torres JC., editor. Cobre, medio ambiente y salud. Aportes de la ciencia. Santiago: Comisión Chilena del Cobre; 2005. p.16-35

2005 Vio F, Uauy R.
The public policy response to the epidemiological and nutritional transition. The case of Chile.
In: Freire W., editor. Nutrition and an active life from knowledge to action. Washington, D.C: PAHO; 2005. p.205-220 (PAHO. Scientific and Technical Publication;612)

2005 Olivares M, Uauy R.
Essential nutrients in drinking water.
In: World Health Organization. Nutrients in drinking water. Geneva: WHO; 2005. p.41-60

2005 Uauy R, Rojas C, Llanos A, Mena P.
Dietary essential fatty acids in early postnatal life: Long-term outcomes.
In: Hornstra G, Uauy R, Yang X., editors. The impact of maternal nutrition on the offspring. Basel: Nestec Ltd, Vevey and S. Karger; 2005. p.101-136 (Nestlé Nutrition Workshop Series. Pediatric Program; v.55)

2005 Uauy R, Tsang RC, Koletzko SH, Zlotkin SH.
Concepts, definitions and approach to define the nutritional needs of LBW infants.
In: Tsang RC, Uauy R, Koletzko B, Zlotkin SH., editors. Nutrition of the preterm infant: scientific basis and practical guidelines. 2nd ed. Cincinnati, Ohio: Digital Educational Publishing, Inc; 2005. p.1-21

2004 Kain J, Uauy R, Albala C, Vio F, Cerda R, Leyton B.
Prevention. School based obesity prevention program in Chilean school children: primary outcomes.
In: Caroli MA, Chandra RK, Frelut ML., editors. Childhood obesity: from basic sciences to public health. Napoli: Giuseppe de Nicola; 2004. p.209-216

2004 Uauy R, Mena P, LLanos A, Peirano P.
Dietary long chain polyunsaturated fatty acids for optimal neurodevelopment: recommendations for perinatal nutrition.
En: Bendich A, Deckelbaum R., editors. Preventive nutrition: The comprehensive Guide for health professional. 3rd ed. Totowa: Humana Press Inc.; 2004. p.665-687

2003 Albala C, Vio F, Uauy R.
The global burden of nutritional disease: the case of Latin America.
In: Farthing M, Mahalanabis D., editors. The control of food and fluid intake in health and disease. Philadelphia: Nestec Ltd /Lippincott Williams & Wilkins; 2003. p.87-102 (Nestlé Nutrition Workshop Series; 51)

2003 Weisstaub SG, Araya M, Uauy R. Community nutrition and its impact on developing countries (the Chilean experience). In: Walker A, Watkins J, Duggan Ch., editors. Nutrition in pediatrics: basic science and clinical application. Hamilton; BC Decker Inc.; 2003. p.161-173

2003 Uauy R, Gonzalez M, Olivares M, Araya M. Copper and human health: Effects of deficit and excess. In: Lagos GE, Warner AEM, Sánchez M., editors. Copper 2003. Montreal: Canadian Institute of Mining, Metallurgy and Petroleum; 2003. v.1, p.7-31

2003 Olivares M, Araya M, Pizarro F, De Pablo S, Uauy R.
The risk assessment model and copper exposure from food and water.
In: Lagos GE, Warner AEM, Sánchez M., editors. Copper 2003. Montreal: Canadian Institute of Mining, Metallurgy and Petroleum; 2003. v.2, p.317-332

2003 Araya M, Olivares M, Pizarro F, Uauy R.
Early adverse gastrointestinal effects associated with acute copper exposure.
In: Lagos GE, Warner AEM, Sánchez M., editors. Copper 2003. Montreal: Canadian Institute of Mining, Metallurgy and Petroleum; 2003. v.2, p.415-429

2003 Araya M, Olivares M, Gonzalez M, Pizarro F, Uauy R.
Copper biomarkers for human health.
In: Lagos GE, Warner AEM, Sánchez M., editors. Copper 2003. Montreal: Canadian Institute of Mining, Metallurgy and Petroleum; 2003. v.2, p.441-446

2002 Araya M, Gonzalez M, Olivares M, Uauy R.
Biological effects of chronic copper exposure.
In: Massaro E., editor. Handbook of copper pharmacology and toxicology. Totowa, NJ: Humana Press, Inc.; 2002. p.385-396

2002 Uauy R, Mena P, Peirano P.
Dietary polyunsaturated fatty acids for optimal neurodevelopment. Recommendations for perinatal nutrition.
In: Bendich A, Deckelbaum R., editors. Preventive nutrition: the comprehensive guide for health professionals. 2nd ed. Totowa, N.J.:Humana Press Inc.; 2002. p.415-431

2002 Valiente S, Uauy R.
Desarrollo de la nutrición y la alimentación en Chile en el siglo XX (Development in nutrition and feeding during XXth century in Chile).
En: Bourges H, Bengoa JM, O’Donnell AM., compiladores. Historia de la nutrición en América Latina. Argentina: Sociedad Latinoamericana de Nutrición; 2002. p.127-141

2002 Kain J, Burrows R, Uauy R.
Obesity trends in Chilean children and adolescents: basic determinants.
In: Chen C, Dietz W., editors. Obesity in childhood and adolescence. Philadelphia: Nestec Ltd. Vevey / Lippincott Williams & Wilkins; 2002. p.45-61 (Nestlé Nutrition Workshop Series Pediatric Program; 49)

2001 Uauy R, Mena P, Peirano P.
Mechanisms for nutrient effects on brain development and cognition.
In: Fernstrom JD, Uauy R, Arroyo P, editors. Nutrition and Brain. Basel: Karger; 2001. p.41-72 (Nestlé Nutrition Workshop Series Clinical & Performance Program; v.5)

2001 Uauy R, Mena P, Peirano P.
Dietary polyunsaturated fatty acids for optimal neurodevelopment. Recommendations for perinatal nutrition.
In: Bendich A, Deckelbaum RJ, editors. Preventive nutrition: the comprehensive guide for health professionals. 2nd ed. Totowa, NJ: Humana Press;2001. p. 415-431

2001 Uauy R, Mena P, Peirano P.
Mecanismos de los efectos de los nutrientes sobre el desarrollo cerebral y el conocimiento (Mechanisms for nutrient effects on brain development and cognition).
En: Fernstrom JD, Uauy R, Arroyo P., editores. Nutrición y cerebro. Vevey: Nestec Ltd.; 2001. p. 4-8

2001 Uauy R, Atalah E, Barrera C, Behnke E.
Alimentación y nutrición durante el embarazo (Food and nutrition during pregnancy).
En: Burrows R, Castillo C, Atalah E, Uauy R., editores. Guías de alimentación para la mujer. Santiago: Universidad de Chile, INTA; Ministerio de Salud; 2001. p.55-74

2001 Burrows R, Castillo C, Atalah E, Uauy R.
Alimentación y nutrición de la mujer a través del ciclo vital (Food and nutrition of woman in the vital cycle).
En: Burrows R, Castillo C, Atalah E, Uauy R., editores. Guías de alimentación para la mujer. Santiago: Universidad de Chile, INTA; Ministerio de Salud; 2001. p.11-24

2001 Uauy R, Atalah E, Kain J.
The nutrition transition. New nutritional influences on child growth.
In: Martorell R, Haschke R., editors. Nutrition and growth. Philadelphia: Lippincott Williams & Wilkins; 2001. p.305-333 (Nestlé Nutrition Workshop Series; 47)

2001 Peirano P, Algarin C, Garrido M, Pizarro O'Ryan F, Roncagliolo M, Lozoff B.
Interaction of iron deficiency anemia and neurofunctions in cognitive development.
In: Fernstrom JD, Uauy R, Arroyo P., editors. Nutrition and brain. Basel: Nestec Ltd. / Karger; 2001. p.19-39 (Nestle Nutrition Workshop Series Clinical and Performance Program; v.5)

2001 Burrows R, Alvear J, Salazar G, Bustos P, Muzzo S, Uauy R.
Necesidad de promover una nutrición óptima en la niñez y adolescencia (Necessity to promote the best nutrition in children and adolescents).
En: Burrows R, Castillo C, Atalah E, Uauy R, editores. Guías de alimentación para la mujer. Santiago: Universidad de Chile, INTA; Ministerio de Salud; 2001. p. 25-37

2001 Castillo C, Uauy R.
Alimentos sanos y seguros: una perspectiva en la alimentación saludable (Safe foods: a perspective in healthy food).
En: Burrows R, Castillo C, Atalah E, Uauy R., editores. Guías de alimentación para la mujer. Santiago: Universidad de Chile, INTA; Ministerio de Salud; 2001. p.111-119

2001 Castillo C, Uauy R.
Guías alimentarias para la mujer chilena (Food guides for the Chilean woman).
En: Burrows R, Castillo C, Atalah E, Uauy R., editores. Guías de alimentación para la mujer. Santiago: Universidad de Chile, INTA; Ministerio de Salud; 2001. p.123-136

2001 Urteaga C, Jury G, Uauy R.
Pirámide alimentaria de la mujer (Woman's food pyramid).
En: Burrows R, Castillo c, Atalah E, Uauy R., editores. Guías de alimentación para la mujer. Santiago: Universidad de Chile, INTA; Ministerio de Salud; 2001. p.139-157

2000 Albala C, Diaz E, Uauy R, Kain J.
Papel del ejercicio en el tratamiento de la obesidad (Physical activity in the treatment of obesity).
En: Albala C, Kain J, Burrows R, Diaz E., editores. Obesidad: un desafío pendiente. Santiago: Editorial Universitaria; 2000. p.198-208

2000 Uauy R, Kain J.
¿Cómo compatibilizar los requerimientos nutricionales de los beneficarios de programas alimentarios con lo que reciben? (How to compatibility nutritional requirements food program beneficiaries with what they receive?).
En: Albala C, Kain J, Burrows R, Diaz E., editores. Obesidad: un desafío pendiente. Santiago: Editorial Universitaria; 2000. p.286-288

1999 Olivares M, Uauy R, Icaza G, Gonzalez M.
Models to evaluate health risks derived from copper exposure /Intake in humans.
In: Leone A, Mercer J, editors. Copper transport and its disorders. New York: Kluwer Academic / Plenum Publisher; 1999. p. 17-28 (Advances in Experimental Medicine and Biology; v.448)

1999 Uauy R, Araya H, Vera G, Gattas V.
Requerimientos nutricionales del adulto mayor (Nutritional requirements in the elderly).
En: Castillo C, Uauy R, Atalah E., editores. Guías de alimentación para el adulto mayor: bases para la acción. Santiago: Ministerio de Salud / Universidad de Chile, INTA; Facultad de Medicina, Centro de Nutrición; 1999. p.53-69

1999 Castillo C, Uauy R, Alviña M.
Guías de alimentación para el adulto mayor (Food guidelines for elderly).
En: Castillo C, Uauy R, Atalah E., editores. Guías de alimentación para el adulto mayor: bases para la acción. Santiago: Ministerio de Salud / Universidad de Chile, INTA; Facultad de Medicina, Centro de Nutrición; 1999. p.71-85

1999 Jury G, Urteaga C, Uauy R.
Pirámide alimentaria para el adulto mayor (Food pyramid for elderly).
En: Castillo C, Uauy R, Atalah E., editores. Guías de alimentación para el adulto mayor: bases para la acción. Santiago: Ministerio de Salud / Universidad de Chile, INTA; Facultad de Medicina, Centro de Nutrición; 1999. p.179-242

1998 De Andraca I, Peirano P, Uauy R.
Nutrition and care in the preterm and neonatal period and later development: human milk is best for optimal mental development.
In: PAHO. Nutrition, health and child development: research advances and policy recommendations. Washington, D.C: PAHO/University of the West Indies/The World Bank; 1997. p.43-68 (PAHO. Scientific Publication; 566)

1997 Albala C, Diaz E, Uauy R.
Rol del ejercicio en el tratamiento de la obesidad (Role of exercise in obesity treatment).
En: Godoy J, Venegas P., editores. Recomendaciones de actividad física para la salud. Santiago: DIGEDER; 1997. p. 167-182

1997 Olivares M, Gonzalez M, Icaza G, Uauy R.
Mechanism of adaptation to copper deficit and excess in humans: basis to assess health risk.
In: Lagos GE, Badilla Ohlbaum R., editors. Advances in risk assessment of copper in the environment. Santiago: Universidad Católica de Chile /Centro de Investigación Minera Metalúrgica; 1997. p. 291-326

1997 Uauy R, Olivares M.
Health significance of copper.
In: Moore MR, Imray P, Dameron C. Callan P, Langley A, Mangas S., editors. Copper: report of an International Meeting. Australia: National Environmental Health Forum; 1997. p.7-15 (National Environmental Health Forum Monographs; Metal Series N° 3)

1997 Uauy R, Mena P, Peirano P.
Dietary polyunsaturated fatty acids for optimal neurodevelopment. Recommendations for perinatal nutrition.
In: Bendich A, Deckelbaum RJ., editors. Preventive nutrition: the comprehensive guide for health professionals. Totowa, NJ: Humana Press; 1997. p. 405-421

1997 Uauy R, Castillo Duran C.
Consecuencias de la nutricion inadecuada para la salud y nutricion de la poblacion (Consequences of inadequate nutrition in health and nutrition for general population).
En: O’Donell A, Bengoa JM, Torun B, Caballero B, Lara Pantin E, Peña M., editores. Nutricion y alimentacion del niño en los primeros años de vida. Washington, DC: OPS/OMS; 1997. p.227-254

1997 Atalah E, Uauy R, Hertrampf E.
Prefiera carnes como pescado, pavo y pollo (Prefer to eat meats such fish, turkey and chicken).
En: Castillo C, Uauy R, Atalah E., editores. Guías de alimentación para la población chilena. Santiago: Ministerio de Salud; Universidad de -Chile, INTA; 1997. p.101-106

1997 Becerra M, Uauy R.
Enterocolitis necrosante (Necrotic enterocolitis).
En: Meneghello J, Fanta E, Paris E, Puga TF., editores. Pediatría. 5a ed. Buenos Aires: Editorial Médica Panamericana; 1997. v.1, p.539-544

1997 Uauy R, Milad M.
Efectos de la nutrición temprana en el largo plazo: papel del pediatra en la prevención de las enfermedades crónicas del adulto (Effects of early nutrition at long term: role of pediatrician in preventing chronic diseases in adults).
En: Meneghello J, Fanta E, Paris E, Puga TF., editores. Pediatría. 5a ed. Buenos Aires: Editorial Médica Panamericana; 1997. v.1, p.358-365

1997 Uauy R, Valenzuela A.
Use de preferencia aceites vegetales y disminuya las grasas de origen animal (Use preferally vegetal oils and lower fats from animal source).
En: Castillo C, Uauy R, Atalah E., editores. Guías de alimentación para la población chilena. Santiago: Ministerio de Salud / Universidad de Chile, INTA; 1997. p.91-99

1997 Uauy R, De Pablo S.
Prioridades de nutrientes y alimentos (Priorities of nutrients and foods).
En: Morón C, Zacarías I, De Pablo S., editores. Producción y manejo de datos de composición química de los alimentos en nutrición. Santiago: FAO/Universidad de Chile, INTA; 1997. p. 39-57

1996 Uauy R, Peirano P, Mena P, Hoffman D, Birch D, Birch E.
LCPUFA requirements for preterm infants: neurophysiological studies.
In: Bindels JG, Goedhart AC, Visser HKA., editors. Recent developments in infant nutrition. Lancaster, Great Britain: Kluwer Academic Publishers; 1996. p. 182-201

1995 Uauy R, Birch DG, Hoffman DR, Birch EE.
Omega-3 fatty acids: essential nutrients for optimal retinal and brain development: Proceedings of American Heart Association Conference on Omega-3 Fatty Acids in Nutrition,
Vascular Biology and Medicine; Houston, Texas; 1995. p.33-46

1994 Uauy R, De Andraca I, Mena P, Birch D, Birch E.
New approaches to evaluate the effect of nutrition on brain and retinal development.
In: Wahlqvist ML, Truswell AS, Smith R, Nestel P., editors. Nutrition in a sustainable environment. Proceedings of the XV International Congress of Nutrition; Adelaide (Australia), September 26-October 1, 1993. London: Smith-Gordon and Company Limited; 1994. p.478-482

1994 Uauy R.
Human milk: the optimal food for growth and development.
In: Wahlqvist ML, Truswell AS, Smith R, Nestel P., editors. Nutrition in a sustainable environment. Proceedings of the XV International Congress of Nutrition. Adelaide (Australia) September 26-October 1, 1993. London: Smith-Gordon and Company Limited; 1994. p.323-327

1993 Valenzuela A, Nieto S, Uauy R.
Improvement of fish oil technology to allow human consumption.
In: Valiente S, Avila B, Valiente G, Valenzuela S, Robledo A., editors. Food and nutrition policies and programs in Chile: a successful experience. Santiago: University of Chile, INTA, Group of Food and Nutrition Policies and Programs; 1993. p.461-472

1993 Uauy R.
Malnutrition.
In: Eichenwald HF, Stroder J., editors. Pediatric therapy. 3rd ed. St. Louis, Mo.: Mosby; 1993. p.187-192

1993 Uauy R.
Nutritional marasmus.
In: Macrae R, Robinson R, Sadler M., editors. Encyclopaedia of food science, food technology and nutrition. London: Academic Press Limited; 1993. p.2874-2880

1993 Uauy R, Birch D, Birch E, Hoffman D, Tyson J.
Effect of dietary essential omega-3 fatty acids on retinal and brain development in premature infants.
In: Sinclair A, Gibson R., editors. Essential fatty acids and eicosanoids. Champaign, Illinois: American Oil Chemist' Society; 1993. p.197-202

1993 Uauy R, Gattas V, Yañez E.
Sweet lupins in human nutrition.
In: Valiente S, Avila B, Valiente G, Valenzuela S, Robledo A., editors. Food and nutrition policies and programs in Chile: a successful experience. Santiago: University of Chile, INTA, Group of Food and Nutrition Policies and Programs; 1993. p.355-364

1993 Uauy R, Greene HL, Heird WC.
Conditionally essential nutrients: cysteine, taurine, tyrosine, arginine, glutamine, choline, inositol and nucleotides.
In: Tsang RC, Lucas A, Uauy R, Zlotkin S., editors. Nutritional needs of the preterm infant: scientific basis and practical guidelines. New York: Williams & Wilkins; 1993. p.267-280

1993 Uauy R, Koletzko B.
Primari und sekundare unterernahrung im kindesalter und ihre folgen fur wachstum und entwicklung.
In: Koletzko B., editor. Ernahrung chronisch kranker kinder und jugendlicher. Berlin: Springer-Verlag; 1993. p.3-43

1992 Uauy R, Birch D, Birch E, Tyson J, Hoffman D.
Are W-3 fatty acids required for normal eye and brain development of the very low birth weight infant?.
In: Koletzko B, Okken A, Rey J, Salle B, Van Biervliet JP, editors. recent advances in infant feeding: Symposium. Stuttgart: Georg Thieme Verlag; 1992.p.13-21

1990 Uauy R, Mize C.
Starvation in the Pediatric ICU.
In: Levine D., editor. Essentials of pediatric intensive care. Saint Louis, Mo.: Quality Medical Publications, Inc.;1990. p 586-592

1990 Mayfield S, Uauy R, Warshaw B.
The premature newborn.
In: Oski FA, DeAngelis C, Feigin RD, Warshaw JB., editors. Principles and practice of pediatrics. Philadelphia: Lippincott; 1990. p.297-304

1990 Uauy R, Mayfield S, Warshaw B.
Growth and metabolic adaptation of the fetus and newborn.
In: Oski FA, DeAngelis C, Feigin RD, Warshaw JB., editors. Principles and practice of pediatrics. Philadelphia: Lippincott; 1990. p.261-268

1988 Boj MT, Olivares S, Uauy R, Truffello I, Achurra X, Estay C.
Energy and protein requirements (FAO/OMS/UNU 1985) in population groups.
In: Moyal MF., editor. Dietetics in the 90s: role of the dietitian/nutritionist. Proceedings of the 10th International Congress of Dietetics. London: John Libbey Eurotext Ltd.; 1988; p. 69-72

1988 Boj T, Olivares S, Uauy R, Truffello I, Achurra X, Estay C.
Energy and protein requirements (FAO/WHO/UNU 1985) in population groups.
In: Moyal MF., editor. Dietetics in the 90s: Role of the dietitian/nutritionist. Proceedings of the X International Congress of Dietetics. London: John Libbey Eurotext Ltd.; 1988. p.69-72

1985 Uauy R, Gattas V.
Obesidad (Obesity).
En: Meneghello J, Fanta E, Macaya J, Soriano H., editores. Pediatría. Santiago: Publicaciones Técnicas Mediterráneo; 1985. v.1, p.162-166

1983 Uauy R, Miranda M.
Nonformal education: an instrument for nutrition intervention.
In: Underwood B., editor. Nutrition intervention strategies in national development. New York: Academic Press; 1983. p.397-406

1981 Uauy R.
Alimentación del recién nacido de alto riesgo.
En: Simposio Panamericano de Medicina Perinatal: Proceedings; Viña del Mar, Chile, 1981. p.146-158

Informes Internacionales

2000 Diaz E, Salazar G.
Macronutrient assimilation by breath tests measurements.
In: Vio F, Uauy R., editors. Stable isotopes applications in nutritional interventions. Vienna, Austria, November 2000. IAEA-NARHES Technical Publications

2000 Diaz E, Salazar G.
Energy expenditure by doubly-labelled water.
In: Vio F, Uauy R., editors. Stable isotopes applications in nutritional interventions. Vienna, Austria, November 2000. IAEA-NARHES Technical Publications

2000 Salazar G, Diaz E.
Body composition.
In: Vio F, Uauy R., editors. Stable isotopes applications in nutritional interventions. Vienna, Austria, November 2000. IAEA-NARHES Technical Publications

2000 Vio F, Uauy R., editors.
Application of isotopes in the development of nutrition policies and evaluation of interventions.
Report of a contractual Service Agreement. Vienna, Austria, 2000. International Atomic Energy Agency, NAHRES-58

2000 Uauy R, Vio F, Diaz E, Castillo Duran C, Cruchet S, Gotteland M, Hertrampf E, Mazariegos D, Olivares M, Pizarro F, Salazar G.
Application of isotopes in the development of nutrition policies and evaluation of interventions.
Vienna (Austria), 2000. International Atomic Energy Agency, IAEA - section of Nutritional and Health Related Environmental Studies, NARHES -58

1995 Uauy R, Olivares S, Zacarias I.
Recommended nutrient intakes as a basis to establish food based dietary guidelines. Joint FAO/WHO Consultation on Preparation and Use of Food-Based Dietary Guidelines. Chipre, 1995.

Informes Nacionales

1995 Olivares S, Zacarias I, Jury G, Atalah E, Uauy R.
Bases para elaborar Guías Alimentarias en Chile (Bases for the preparation on dietary guidelines in Chile). Informe Técnico INTA/95/2, Santiago, Septiembre 1995. Presentado al Ministerio de Salud de Chile.

Monografías

2006 Kaín J, Vio F, Olivares S, Concha F, Uauy R. Prevención de la Obesidad Infantil. Guía para el desarrollo de intervenciones en alimentación, nutrición y actividad física en escuelas básicas de Chile. INTA Universidad de Chile. Santiago 2006.

1995 Vio F, Albala C, Garcia F, Martinez J, Uauy R.
Consecuencias de la transición epidemiológica en la salud y nutrición del adulto en Chile.
Santiago: INTA; 1995 (Monografía INTA/95/1)

Programas Informáticos